The common practice of cooking pig bones with chicken bone grass

Chicken bone grass was popular in Guangdong a long time ago, and chicken bone grass stewed pig bone is one of the favorite soups, its effect is mainly brought by chicken bone grass, but chicken bone grass can not be eaten. Only by slowly boiling out the taste and infiltrating into the soup can we absorb its nutrition and give full play to its effectiveness. let's take a look at the common practice of chicken bone grass cooking pig bones.

The material of stewed pig bone with chicken bone grass

100g chicken bone grass, 400g pig bone, 50g spaghetti, 2 slices of ginger, right amount of salt.

The practice of stewing pig bones with chicken bone grass

Soak chicken bone grass for 2 hours and rinse. Wash spaghetti and soak for 1 hour. Wash pig bones, cut 2 slices of ginger and set aside. Boil the water in the pot, blanch the pig bones, soak it and pick it up. Boil the water in the soup pot and boil the chicken bone grass and spaghetti for 30 minutes. Add pork bones and ginger and cook for an hour and a half. Remove the chicken bone grass, put in the right amount of salt, season and drink.

The effect of stewed pig bone with chicken bone grass

1. Heat-clearing and detoxification: chicken bone grass has the effect of clearing heat and detoxification, soothing the liver and dispelling blood stasis. It is a very good health medicine.

2. Hepatoprotective effect: chicken bone grass can reduce liver injury, while rich in crude saponins has a significant protective effect on liver injury caused by carbon tetrachloride, and has the functions of clearing heat and removing dampness, dispelling blood stasis and relieving pain.

3. Promote digestion: chicken bone grass can improve the digestive ability of intestines and stomach and promote the normal operation of gastrointestinal function. People who do not digest intestines and stomach can take chicken bone grass.

4, the treatment of hepatitis: chicken bone grass can treat acute hepatitis and other diseases have a certain effect, so hepatitis patients can use chicken bone grass to assist treatment.

5. Improve immunity: Chicken bone herb can significantly reduce the level of serum hemolysin in mice, significantly enhance the phagocytic function of macrophages, and increase the spleen weight of young and adult mice.

6. Anti-inflammatory effect: Chicken bone herb has obvious inhibitory effect on xylene-induced auricle swelling and abdominal capillary permeability induced by acetic acid in mice.