Eight common practices of Lentinus edodes and rape

Mushroom rape is a traditional famous dish of Han nationality in Jiangsu Province. It belongs to Huaiyang cuisine. It is a home-cooked dish with mushroom and rape as its main ingredients. It is full of color, flavor, rich nutritional value and easy to use. The following is a brief introduction to eight common practices of mushroom rape.

The practice of mushroom rape 1

[Ingredients] Fresh mushrooms (don't say how much, buy as much as you eat), rape (it's said that there won't be any after frying, so it's recommended to prepare more)

[Accessories] Oil, salt, soy sauce, chicken essence, onion, ginger and garlic

[Practice]

1. Remove the old leaves and roots of rape, wash them with water, and then wash them with hot water. Mushrooms also go to the root wash, cut into four petals (a few petals you say count).

2, get the rape first ignition, after the pot is hot, put in the right amount of oil, at the same time add a little salt and chopped green onion, after the oil is hot, pour the rape. Stir fry until about 60 - 70 minutes done. Remove from pan. Drain oil.

3. Re-ignite and add cooking oil. After the oil is hot and half hot, stir the mushrooms in the pan. Add a little salt, chicken essence, soy sauce, let mushrooms taste and color.

4. Continue to stir fry. When the mushrooms are about to be cooked, put the rape just finished into the pot and stir fry it a few times, then remove the platter.

The practice of mushroom rape II

[Ingredients] 10 small rape, 5 mushrooms.

[Accessories] 3 grams of salt, 5 grams of soy sauce, 5 grams of white sugar, proper amount of water starch, a little monosodium glutamate.

[Practice]

1. Wash the small rape and control the water for later use. Soak mushrooms in warm water, remove stems, squeeze dry, cut into small cubes for later use.

2. Heat the wok, pour in the oil, add the small rape, add a little salt, don't put too much, and there will be mushroom juice in a while. After frying, put it out.

3. Heat the wok again, add oil to heat it to 50%, add shiitake mushrooms, stir fry frequently, but don't be afraid of drying the pan and put water in it. The shiitake mushrooms will be slowly fried to get water, then add salt, soy sauce and white sugar to stir fry until cooked. After smelling the unique aroma of shiitake mushrooms, add water starch to thicken, then add monosodium glutamate to season, and finally add fried rape and stir evenly.

The practice of mushroom rape 3

[Ingredients] 4 rape, 6 mushrooms.

[Seasoning] Salt, soy sauce, starch amount.

[Practice]

1. Stir in starch and mix well with appropriate amount of water soaked in mushrooms.

2. Cut the small rape in half, soak the mushroom and cut it into a cross knife.

3. Add salt after boiling water in the pot, put rape and mushroom into the pan respectively.

4. Pour oil into the pot, heat it, pour in water to make it sticky, pour it on rape and mushrooms.

The practice of mushroom rape 4

[Ingredients] 500g rape, 60g mushroom, salt, soy sauce, white sugar, starch.

[Practice]

1. Wash the small rape and control the water for later use. Soak mushrooms in warm water, remove stems, squeeze dry, cut into small cubes for later use.

2. Heat the wok, pour in the oil, add the small rape, add a little salt, fry and serve.

3. Heat the wok again, add the oil to 50% heat, add the mushrooms, stir fry frequently, but don't be afraid to dry the pan and put water in it. The mushrooms will slowly fry the water.

4, then add salt, soy sauce, white sugar stir fry until cooked, smell the unique aroma of mushrooms, add water starch thickening, then add chicken essence seasoning, finally add fried rape stir fry evenly can be.

The practice of mushroom rape 5

[Ingredients] 500g rape, 60g water mushroom, peanut oil (or lard), refined salt, cooking wine, water starch, sesame oil, monosodium glutamate, pork bone soup each appropriate amount.

[Practice]

1, rape to old leaves, old roots, wash; mushrooms to root, wash.

2, pot on the fire, put oil, heat to 60%, add whole rape, stir-fry until cooked, add a small amount of refined salt, pot, put monosodium glutamate, cooked rape spread in the pot.

3, heat the pan again, add oil, heat, fry mushrooms into the pan for 3 minutes, add pork bone soup, cooking wine, salt, simmer for 5 minutes, then add monosodium glutamate, thicken with water starch, pour sesame oil, stir a few times, out of the pan, pour on rape served.

The practice of mushroom rape 6

[Ingredients] A few mushrooms, some small rape, 1 tsp ginger, 1/2 tsp starch, 4 tbsp cold water, 1 tbsp soy sauce, 1/2 tsp sugar.

[Practice]

1. Wash mushrooms and remove stems, and wash small rape.

2. Boil boiling water in the pot, add mushrooms and small rape, blanch mushrooms for 3 minutes, blanch small rape for 1 minute, remove and plate.