Where is the origin of Wumei?

Do you all know Wumei? where is the main producing area of Wumei? Like to eat a lot of people, Wumei colorful, beautiful appearance, sweet and sour taste, I believe many people like it. But do you know where the main origin of Wumei is? I believe that many people are not very clear, the following will be edited to introduce to you where the main origin of Wumei is.

Where is the origin of Wumei?

Wumei, also known as Meizi, is located in Sichuan, Zhejiang, Fujian, Hunan, Guizhou and other places. Daxian County, Sichuan Province is the primary resource and main producing area of Wumei, which is distributed in Baijie, Jingshi, Majia, Pingtan, du City, Beishan, Jinshi, Qingning and other townships. Daxian County has a planting area of 10000 mu and an annual output of 3000 tons of dried Wumei fruit.

Matters needing attention in the consumption of black plum

Black plum cannot be eaten raw. In Japan, it is eaten only when salted. Eating black plum stimulates the secretion of a hormone called parotid gland, an anti-aging hormone. The salivary gland secretes a little parotid hormone, which is then mixed with blood to promote cell function and trigger metabolism.

What are the effects of Wumei?

1. Anti-aging: if you want to really enjoy longevity, you should not suffer from aging disease. Eating black plum stimulates the secretion of hormone in the parotid gland, which can prevent aging. So from today on, eat one black plum every day.

2. Clear blood: the foods that modern people like to eat are nothing more than refined foods such as refined white cereals, refined white bread, refined white noodles, refined white sugar, chemical seasonings and animal foods. Eating these foods can lead to a sharp increase in toxins in the blood, and over time, the blood circulation deteriorates and acids are produced. Eating a black plum every day can help clean the blood, normalize blood flow and eliminate excessive acids. Increase energy when the blood is purified, the metabolism increases, and the body naturally recovers energy. Citric acid in Umei helps absorb vitamins and enzymes, as well as prevent disease and eliminate fatigue.

3. Protect the digestive system: black plum has the function of disinfection and prevents food from decay in the intestines and stomach.

4. Eliminate fatigue: when you feel tired, it is only caused by too much acid in your body. So when you are stuck in a traffic jam after work and finally get home, you feel exhausted. I suggest you eat a black plum, and your tiredness will be eliminated soon. Eliminate constipation the malic acid in the black plum directs the right amount of water to the large intestine, forming feces and excreting the body.

5. Increase appetite: chronic loss of appetite is caused by poor operation of some organs in the body, excessive appetite due to stress, poor function of liver, stomach and large intestine, and poor appetite after illness. If you want to recover quickly, you need to eat, and what can help restore your appetite is to eat a black plum every day.

6. antialcoholic function: Wumei is also very effective in treating bad breath and hangover. When celebrating the festival in high spirits, you will inevitably drink a few more cups. When you wake up with a splitting headache, you can try to drink a cup of Wumei tea. The practice is like this: soak a black plum in a cup of warm water for about 5 minutes, then add a teaspoon of tea and drink it slowly.

7. Pregnant women stop vomiting: many pregnant women want to eat sour food without touching greasy food and sweets, which is a natural reaction. When a woman is pregnant, her blood becomes sour and her stomach and liver function and energy are also reduced. When the body is sour, calcium will be lost, so some pregnant women's teeth will become loose, and some pregnant women's emotions will fluctuate up and down, so it is recommended that pregnant women eat a black plum every day to reconcile.