Many people throw it away as waste, but they do not realize that it is a rare product worth 40 yuan per jin.

There have been folk prescriptions to cure diseases in our country since ancient times, but with the improvement of living standards and medical standards, these cubes have been gradually abandoned by people, but in some remote rural areas, in fact, there are still many old peasant friends still in use, so that some seemingly useless things suddenly become valuable treasures. When I went to a chicken farm at the foot of the mountain in the village, I met an old peasant friend who was buying local cubes.

Speaking of what this local prescription needs, in fact, many friends have seen it. It is a thing on a chicken, and it is often discarded as waste. It is the "chicken crop", which is also called "chicken gold" in the rural dialect.

What is this chicken gold? In fact, even if the film is taken out from the inner wall of the chicken chicken, it smells very smelly and bitter, so people don't like it very much, so they often throw it away as waste.

In fact, in ancient times, chicken gold was a common folk prescription, which could be used to treat a variety of diseases. it was recorded in Compendium of Materia Medica and empirical prescription that it could be used as medicine, and its bitter taste was flat. It has the effects of invigorating the stomach and eliminating food, astringent essence and gonorrhea fossils, and can be used to treat many symptoms such as food accumulation, vomiting and diarrhea, infantile dysentery, enuresis, spermatorrhea, astringent stone pain, biliary distension and hypochondriac pain. Especially for children, the effect is very good. If you wash the stew and give it to children to eat, it can cure the accumulation of children and make them have a big appetite.

And the old peasant friend I met at the chicken farm wanted to buy some chicken gold to go back and treat his grandson's accumulation. According to this old peasant friend, his grandson always doesn't like to eat recently, and it's useless to think of many ways. So he wanted to try this native prescription, hoping to give his grandson a big appetite. The author also asked the price of the gold in the chicken. What I did not expect is that this kind of "waste", which people do not value now, costs 40 yuan per jin. It seems that the gold in the chicken is still a rare commodity in the eyes of many old peasant friends.

Dear friends, I wonder if you have any words like "chicken gold"? Did you eat "chicken gold" when you were young? Welcome to leave a message and exchange!