Autumn seed of pakchoi to grasp the essence
1. Before planting, the field weeds and previous crop residues were thoroughly removed, and disinfectants were used for disinfection and sterilization to reduce the residue of germs in the field.
2. Soil preparation and fertilization, selection of disease-resistant varieties, seed treatment before sowing, sunny day and timely drying of seeds, seed dressing with new high-fat film can ward off underground diseases and insects, isolate virus infection and improve seed germination rate.
3. Replenish seedlings and inter-seedlings in time to keep the field density reasonable. Topdressing, watering and spraying 800-fold solution of new high-fat film can effectively prevent seedling water from transpiration and protect seedling growth.
4. Timely ploughing and weeding, keeping good soil permeability and spraying vegetable Zhuangxinling can make pakchoi stalk stout, leaves thick and plants luxuriant. (weightlessness)
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