MySheen

Key points of rehydration technology of edible mushroom bag

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Key points of rehydration technology of edible mushroom bag

Replenishing water with bacteria bag is the most important technical measure to increase the yield of edible fungi, which is mainly used for the cultivation of edible fungi with a long period. The main points to pay attention to are:

First, after the color conversion of Lentinus edodes is completed, it is necessary to replenish water before the mushroom comes out, which is about 65% of the water content of the culture material.

Second, most edible fungi replenish water after one or two sets of mushrooms, first raise bacteria, and then replenish water, and the amount of water should be controlled at 80% of the weight of the original bag.

Third, when the mycelium is sparse, the growth is weak, the temperature is lower than 5 degrees or when diseases and insect pests occur in the material, it is not suitable to replenish water. 4. When replenishing water after Pleurotus ostreatus, nutrients can be supplemented at the same time, such as urea, sugar, potassium dihydrogen phosphate, etc.

 
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