MySheen

Everyone who has raised the fleshy flesh and pet knows that thunder strikes the ground.

Published: 2024-11-09 Author: mysheen
Last Updated: 2024/11/09, The 15th? Qian Yan love succulent love life (WeChat: duorou91) reply to "Community" and 20W meat friends to bask together! Backstage reply "delicious meat", "summer, watering, leaf insertion, soil, disinfestation, black rot" view phase.

October 15

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Author / Cat Knight of impression

Editor / succulent plant sink

Cheese is a very popular variety, and its price is naturally not low, so what is its real body?

Everything should tear off the cloak of vanity, see the nature and principle of things, and make reasonable reasoning and conjecture, which is the greatest part of modern science, rather than worship and follow blindly like religious belief, and finally become the victim of belief. -- inscription

Before I get down to business, I would like to make it clear that I may still have many one-sided views and objective ideas, so please provide me with more suggestions and materials, thank you very much.

The above are some approved net maps.

For a long time, this variety of cheese has perplexed the public for a long time, and this variety has once become the master of the war of words.

After the public gradually accepted the concept that a batch of succulent plants do look like peach eggs or beauties but not so much, today's merchants have come up with a variety of cheeses for consumption.

Many of them will wonder whether many businessmen are willing to invent a variety that does not exist for the sake of money.

First of all, on the premise of understanding what cheese is, we have to roughly understand which genus of cheese this kind of cheese is. And many meat friends are foolishly confused about peach eggs and cheese. Let's take a look at peach eggs first.

Peach egg belongs to windmill grass, star beauty belongs to thick-leaf grass, the following are the representative plants of the two genera.

Graptopetalum amethystinum (Rose) Walther Peach Egg of Trifolium L.

Pachyphytum brachetii Reyes, Gonz á lez & Guti é rrez (2007) Brasiletti

In fact, when looking at many pictures, I found a very strange thing: peach eggs in the genus windmill grass are basically very different from other windmill plants.

But when you compare the flower of the peach egg with the common windmill flower, you will find that the flower shape of the peach egg is completely standard windmill, while the flower of the thick leaf grass is very different from the peach egg.

Below, windmill flowers, the egg of peach

Below, the flowers of the genus Pachyophyllum

Accompanied by a sketch, it is obvious that the flowers of the genus Euphorbia have basically no branches, similar to some of the leaf swords of the genus Liriodendron. On the other hand, the windmill belongs to many branches, and there is only one flower at the top of each branch.

So we can understand that if you buy a cheese, it is about to blossom, if the flower shape is the same as the windmill, then you must have been deceived.

Because it is generally accepted that peach eggs and real cheese are not plants of the same genus, and in the genus windmill, only peach eggs have thick round leaves.

The above is a flowering peach egg, which can distinguish the species and genera of the plant at the early stage of flowering. The windmill foil does not droop, while the thick-leaf grass mostly begins to droop before it grows a longer foil.

Then take a look at the genus Pachyophyllum, which is very likeable because it is basically full of round leaves, which leads to its great horticultural value.

Make up two more pictures of the beauty of the moon

Egg beauty

It is obvious that many of these varieties show some of the characteristics of cheese varieties, and it can also be proved in disguise that cheese may be the offspring of a certain beauty of the genus Chlorophyllum.

The second picture below is the matching picture used by some merchants to sell cheese. the first one is the moon beauty mentioned earlier, which is very similar.

The following is my personal guess, and of course some of it has been confirmed by friends in the circle.

Cheese is a mixture of beauties, and there are only 20 primitive species of the genus Pachyophyllum, and the original leaf species like cheese are only partial, so the parents who can breed cheese come from them. in addition, the characteristics expressed by the cheese can also be seen to be similar to several of the primitive species.

It is worth noting that peach eggs and other similar plants are not all thick-leaf grasses. Peach eggs are windmills that look like thick-leaf grasses.

Let me give you another example. Dongyun's ebony itself is a common kind of horticulture, that is, the domesticated and optimized Dongyun.

The Dongyun itself may be low-key and minority (foreigners don't like such plants very much), until Asian players or businessmen see it, hype and exaggerate its legend, and then it soars.

The same is true of cheese, rational people will think that once with cheese, it means that it will sell at a higher price and receive more popularity.

This is the end of the controversy over the variety of cheese, everyone has a different view, there are meat friends who simply like the form of meat and buy meat, do not care about the variety, of course, there is also a variety control is very important.

Sharing this article is also the hope that all meat friends can treat it rationally and know more about cheese. After all, there are still many lovers of this type of succulent meat.

Next, the chief will talk to you about the problem of cheese watering. After all, the people who can read this article at the end must have a little love for cheese.

You can refer to watering once a month and a half, and the leaves are wrinkled and put up with it a little bit, but when something goes wrong, Huichang does not carry the pan, ah, the state of their own meat should be best understood.

Watering in the windy evening, it is important to keep ventilated and shaded for the next 3-5 days, and to receive an electric fan if necessary.

With regard to the maintenance of cheese, we can also refer to peach eggs, and some people say that if the cheese is not abused, it will be a peach beauty. It depends on the personal choice.

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