MySheen

Longevity old people love to eat these kinds of wild vegetables quickly to see if you don't miss them in your hometown.

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, Tree vegetables can supplement the human body's need for various amino acids, and amino acids are an indispensable energy substance. Eating tree vegetables often can reduce diseases, improve immune function, and at the same time have vision, recuperate intestines and stomach and eliminate head.

Tree vegetable can supplement the human body's need for various amino acids, and amino acid is an indispensable energy substance. Regular consumption of tree vegetable can reduce diseases and improve immune function of the body. at the same time, it has the functions of clear eyes, recuperating intestines and stomach, eliminating headache, lowering blood pressure and so on. Tree vegetable has the effect of clearing heat, detoxification and detumescence, and external application to treat scabies has the effect of anti-inflammation, heat-clearing and detoxification. It is also used for the treatment of dysentery, hematochezia, abdominal pain, lymphadenitis, tonsillitis, pharyngitis, upper respiratory tract infection and so on. Tree vegetable is rich in chlorophyll, which is one of the few vegetables that keep its original natural properties, so it is also known as green food in the mountains. The dish made of tree vegetable is delicious and is a rare healthy dish. In the Compendium of Materia Medica, the name of Shu Tsai dish is warping. Cooked food has the effect of promoting blood circulation, stopping bleeding and invigorating muscles, benefiting the five internal organs, clear ears and eyes, and removing hot wind, making people healthy.

Tianxiang green can supplement the human body's need for various amino acids, reduce disease, cool and remove fever, eliminate headache, lower blood pressure and so on. It is also rich in carotene, a variety of plant proteins, mineral elements and 8 kinds of essential amino acids, which can prevent cancer and fitness, clear heat and detoxify, reduce blood pressure and lipid, remove greasy and sober up, and regulate the physiological function of the human body. Tianlu incense branch thick leaves, game, green color, crisp taste, can be boiled soup, cold, under hot pot, boiled wild vegetable porridge and so on.

Tree vegetable has a light fragrance, is a very suitable for eating wild vegetables, to its tender stems and leaves for food, can be stir-fried, can also make soup, is a nutritious and healthy dish. Tree vegetable called Qiaoyan, cooked has the effect of promoting blood circulation, stopping bleeding and promoting muscle, benefiting the five internal organs, clear eyes and ears, and removing hot wind.

Have you ever eaten these wild vegetables? Do you have any in your hometown?

 
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