Efficacy and function of Hawthorn

1. Cancer prevention and anti-cancer

Studies have shown that it contains a substance called vitexin, which can fight cancer. After investigation, it is found that its extract can effectively prevent the production of nitrosamines and reduce the chance of carcinogenesis caused by aflatoxin. Therefore, people who are prone to digestive tract cancer can often eat it, and people who already have cancer can cook it into porridge with rice when it is difficult to digest, which can not only help patients solve the problem of indigestion, but also fight cancer.

2. Strengthen the heart and lower blood pressure

It can reduce serum cholesterol, prevent and treat arterial stiffness and stiffness; it can also strengthen cardiac power and prevent angina pectoris by strengthening the contractile strength of heart muscles and increasing the blood output of the heart. In addition, it contains total flavonoids that can dilate blood vessels and reduce blood lipids and blood pressure.

3. Treat dysmenorrhea and irregular menstruation

Traditional Chinese medicine believes that it has the effect of increasing blood vitality and relieving stasis, and it is the best choice for people with dysmenorrhea problems caused by blood blockage. It contains vitamins and other substances, with the effect of improving the skin and slowing down aging. It also has the effect of appetizing and boosting appetite. If you don't want to eat, you can eat some properly. For women, eating it is beneficial to all aspects of the body.