MySheen

It's time to eat litchi again and know that there is no shortage of good lychees in these ways of choosing litchi.

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, It's time to eat litchi again. Because my hometown is in the rural areas of the north, I hardly ever ate lychees when I was a child. Later, when I went to college, I ate lychees from my dormitory classmates for the first time. I felt that this fruit tasted really special for the first time.

It's time to eat litchi again. Because my hometown is in the rural areas of the north, I hardly ever ate lychees when I was a child. Later, when I was in college, I ate lychees from my dormitory classmates for the first time. I felt that the fruit tasted really special and sweet for the first time. Here, small farmers will share with you some tips on choosing litchi.

How to choose litchi well

It is not difficult for friends in the south to choose litchi, but it may be difficult for friends living in the north. After all, these lychees are transported long distances from the south.

Naturally, the first step in buying fruit is to look at the color, which is like the appearance of the fruit. The best choice of litchi skin is red-green, or slightly white litchi, such a litchi freshness is relatively high. But do not buy those colors are too bright, it is likely that the merchants in order to increase the appearance of litchi added chemical reagents. Do not buy those red lychees that are thick or even blackened. Such lychees may have gone bad.

Next is to see the feel of litchi, if a little squeeze litchi, with a slight elasticity, such lychees will be relatively fresh, suitable for purchase. If the litchi has been soft, it means that the litchi is long, not fresh enough, and may have been overripe.

Then is to smell the smell of litchi, good litchi naturally emits a relatively sweet fruit flavor, if the litchi emits the smell of chemicals, it means that the litchi has been soaked in chemical reagents, should not be purchased. In addition, the sugar content of litchi is relatively high, and the weather is relatively hot, which is very easy to deteriorate and ferment. At this time, litchi will give off a sour taste and a light smell of wine, which is not suitable to buy.

Finally, on the question of who is not suitable to eat litchi, in fact, we all know that anything good needs to be grasped, and it is not good to eat too much. In particular, the sugar content in litchi is relatively high, if the blood sugar is relatively high, it is not suitable for people to eat. And it's easy to get angry if you eat too much.

The above content comes from the original scientific development of agriculture, I hope you can buy delicious litchi!

 
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