Effects of soil and fertilizer on succulent plants

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Let's start with fertilizer:

To apply fertilizer, we must first understand the types of fertilizers and their functions. The basic nutrients of plants are nitrogen, phosphorus and potassium:

1. Nitrogen fertilizer: it can promote the branches and leaves to flourish and improve the flowering rate. Common nitrogen fertilizers include human feces, urine, ammonium sulfate and so on.

2. Phosphate fertilizer: it can make the flowers bright, firm and full. Common phosphate fertilizers include rice bran, fish scales, bone meal, chicken manure, calcium superphosphate and so on.

3. Potash fertilizer: it can make the root system grow strong, enhance the resistance of flowers to diseases and insect pests, cold and heat, and increase the fragrance of flowers. Common potash fertilizers include rice straw ash, plant ash, potassium sulfate and so on.

Then, in the process of fertilization, we must apply fertilizer evenly, not more. The leaves are not only dark and ugly, but also easy to burn the roots. If you apply less fertilizer, the meat will not be nutritious enough to grow up. Therefore, if you want the meat to become big and shiny, you must know the amount of fertilizer used. Be sure to read the usage clearly. There will be a display on the package of each fertilizer.

The correct use of fertilizer will directly affect the brightness of your meat, if you do not replenish the necessary nutrients in time, the meat may become weak or gray.

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