How to eat carambola

First, direct consumption

1. Wash the carambola and cut off the hard edges with a knife.

2. Cut it into thin slices with a knife and you can eat it directly. if you feel sour, you can add some sugar according to your own taste.

Make it into fruit juice

1. Wash the carambola with water and cut off its hard edges.

2. Cut it into pieces with a knife and put it in the juicer.

3. Add the right amount of sugar and lukewarm water to the juicer and squeeze it into juice.

Third, soak yogurt

1. Wash the carambola, remove the hard edges and kernels, and cut into small pieces.

2. Prepare strawberries, kiwifruit and other fruits, and cut them into pieces and put them in a bowl.

3. Pour the yogurt into a bowl, then pour in the prepared carambola and other fruits, stir and serve.