MySheen

It is said to be one of the five biggest mushrooms in the world: Morchella

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Morchella is a kind of rare edible fungus, which gets its name because of its uneven surface and shaped like sheep tripe. Morchella was discovered in 1818. It is used for food stagnation, abdominal distension, phlegm and reverse asthma cough. Morchella after the hill fire.

Morchella is a kind of rare edible fungus, which gets its name because of its uneven surface and shaped like sheep tripe.

Morchella was discovered in 1818. It is used for food stagnation, abdominal distension, phlegm and reverse asthma cough.

The yield of Morchella is particularly high in the two to three years after the wildfire, so pickers in North America collect Morchella according to the wildfire.

However, when the fire is under control, its growth will decrease year after year in the same area.

 
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