Is it difficult to remove the thick scale in the kettle? Just put it in the kettle. It's as clean as new.
Now most families use electric kettles to boil water to drink, because this is very convenient and fast, but have you noticed that the electric kettle takes a long time, it will form a thick layer of scale, sometimes these scales, when we usually pour water to drink, it will also be accompanied by precipitation in the water cup, every time we drink the mouth is dregs, very uncomfortable. So today I would like to share with you a few tricks to teach you how to easily remove the scale from the kettle.
1. Pour some vinegar into the kettle, then add a handful of potato skins, add a little water, and then ask the kettle to wash it.
2. Pour a spoonful of baking soda into the kettle, then add the right amount of water to the boil, let it sit for ten minutes and then open the lid, and wipe it back and forth with a cup brush several times, the scale will fall off.
3, lemon slices, put into the scale of the kettle, add the right amount of water; heat the water to the boil for about 10 minutes, then pour out the boiled lemonade, wash again, it is OK. Because the main ingredient of lemon is citric acid. After heating, it reacts with the scale, causing the scale to fall off. The higher the acidity, the better the effect.
4. The general electric kettle is hard and difficult to remove after using it for a long time. If you boil the eggs with it twice, you will get the ideal effect. Break the two eggshells slightly, put them into a bottle, fill them with half a pot of water, stir with a blender or spoon, then boil, place them for about half an hour, pour out the eggshells, and rinse them with clean water twice. If you boil the eggs with it twice, you will get the ideal effect. So, the thick scale in the kettle is difficult to remove? Just put some of it in the kettle and the kettle is as clean as new!
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