MySheen

What about the green and yellow leaves? This is all you need to bring your green apple back to life.

Published: 2024-11-22 Author: mysheen
Last Updated: 2024/11/22, Green radish is the most common plant in life, which is maintained by every family, and the main green pineapple is also very easy to maintain, but there are also flower friends who raise green turnips with yellow leaves, which are not thick, we can use this thing, that is, milk, expired.

Green radish is one of the most common plants in life, which is maintained by every family, and the main green pineapple is also very easy to maintain, but there are also flower friends who raise green turnips with yellow leaves, which are not dense. We can use this thing, that is, milk. Expired milk is also fine. The ingredients in milk are mainly water, that is, minerals such as protein, fat, calcium, potassium, iron, calcium, potassium, iron and so on.

We have to ferment the milk before we can use it. Pour the milk into a plastic bottle, close the lid, and put it in a place where there is direct sunlight for a week or so. Even if the milk is fermented, we mix the fermented milk with water at 1:20, and after mixing it, we can water the green apple, fill the roots, and wipe the leaves, so that the leaves will become more oily.

Green pineapple is a negative plant, but the light can not be less, as long as there is astigmatism, it can not be exposed to the sun, green pineapple likes water very much, it evaporates quickly in summer, it can be watered every two or three days, but there can be no stagnant water, otherwise it will rot roots, when changing pots, bottom fertilizer can be applied, and indoor green pineapple should pay attention to ventilation, especially in hot summer.

 
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