MySheen

Summer has come to this delicacy: have you ever eaten fried grasshoppers?

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, First of all, the reminder is: grasshoppers are rich in protein, but you must be careful of allergies when eating, especially for children. Grasshoppers, also known as locusts, are not only rich in protein, carbohydrates, vitamins and.

First of all, the reminder is: grasshoppers are rich in protein, but you must be careful of allergies when eating, especially for children.

Grasshopper, also known as locust, is not only rich in protein, carbohydrates, vitamins and calcium, phosphorus, iron, zinc and manganese, but also a good medicine for disease treatment. it can treat tetanus, infantile wind, fever and asthma, and integrates food, medicine and nourishment. and many large feed manufacturers need dried clam powder as animal feed additive.

Grasshopper is rich in chitin. Nutrition experts believe that chitin is regarded as the sixth element of human life after protein, fat, carbohydrates, vitamins and minerals. Chitin can increase the PH value of body fluid, improve the acidic environment in the body, clear human free radicals, inhibit the damage of peroxides to human tissues and cells, activate cells, delay aging, and eliminate toxins in the body. To achieve the effect of detoxification and beauty (chitin is used as a preparation for sewage treatment in Japan). Therefore, chitin is recommended by nutrition experts as the last treasure of mankind in the 21st century.

Live worm treatment: collect hungry defecation (2-3 hours) hot water (about 2 minutes, grasshopper from green to brown, then take out to dry, and remove wings, prickle feet) deep-fried or frozen in the refrigerator.

 
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