MySheen

It used to be a nuisance to farmers, known as fish loach kebabs, and now it costs 10 yuan a jin to become a fine wild vegetable.

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Warm Tip Wo Mu report is intended to share and popularize all kinds of plant information and functions, for reference only, if you need medicine, it is recommended to consult a professional physician to avoid problems! ...

Warm tips: Hemu report is intended to share and popularize all kinds of plant information and functions, for reference only, if medicinal, it is recommended to consult a professional doctor to avoid problems!

There are all kinds of weeds in the countryside, many of which are very popular with farmers, because some of these weeds can be eaten as wild vegetables, and some can be used as herbs to cure diseases, such as motherwort, houttuynia, plantain, etc. But you know what? Some weeds also have these functions, but they used to be harmful weeds in farmland, which many farmers hated, but now they have become first-class wild vegetables that people love. The author will share such a kind with you below.

In the morning, when I was going to pick vegetables in the vegetable garden, I found a piece of "chrysanthemum" beside the vegetable garden. I thought that there seemed to be no chrysanthemum planted here. When I walked in, I saw that it was not "chrysanthemum", but a kind of wild vegetable that is very popular now. It is "fish loach string", also known as loach string. Speaking of this kind of weed, I think friends who have lived in the countryside should be familiar with it. It is a very popular wild vegetable in spring. Many friends should have eaten it in March and April.

But you know what? In fact, this kind of weed was hated by many farmers in the past. The reason was that it liked to grow near or in vegetable gardens and farmland. Moreover, fish loach had strong vitality, grew fast, and had strong adaptability. It often grabbed nutrients from crops and caused certain effects on crops. Therefore, in the past, fish loach string was once considered a pest in farmland and vegetable garden, farmers often saw it pulled out, so as not to affect the growth of crops and vegetables.

But now, this fish loach, once regarded as a pest, has turned into a famous first-class wild vegetable.

In March and April, when the fish loach string just grows out, its tender leaves are a kind of good wild vegetables, and its tender leaves are also called "Malan head", which must be familiar to many friends. The nutritional value of this wild vegetable is quite rich.

According to data records, Malan head is rich in nutrients, each hundred grams of Malan head contains vitamin C 26 mg, vitamin E 0.72 mg, calcium 67 mg, phosphorus 38 mg, potassium 285 mg, sodium 15.2 mg, magnesium 14 mg, iron 2.4 mg and other vitamins and mineral elements, of which potassium content is 20 times that of ordinary vegetables, is a very good health wild vegetables.

In addition to the tender leaves can be eaten as wild vegetables, it can also be used as medicine. According to the records of Chinese Materia Medica, the whole grass and roots of fish loach can be used as medicine. It has the effects of clearing heat, cooling blood, detoxifying and removing dampness. It can be used to treat vomiting blood, epistaxis, acute pharyngitis, tonsillitis, mumps, dysentery, metrorrhagia, infantile malnutrition, carbuncle swelling and other symptoms.

It is precisely because the fish loach string has edible and medicinal value, but also makes it from harmful grass into "treasure", in the countryside where the author lives, the tender leaves of the fish loach string can be bought for 10 yuan a catty, while the whole grass as medicine is bought for 12 yuan a catty, which is also a good weed.

Dear friends, have you ever eaten the tender leaves of fish loach skewers? Welcome to leave a message!

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