These four kinds of vegetables are planted in any flowerpot and soaked in the soil, that is, they grow crazy and can't be eaten.

Balcony vegetables recommend these four kinds of vegetables for you, extensive management, simple maintenance, lazy people can also grow life, at home casually find a flowerpot to grow out, touch the soil that is alive, grow crazy fast to eat.

1. Potted sweet potato leaves

Sweet potato has high nutritional value, and sweet potato leaves play the same role. Sweet potato leaves and stems can be picked and eaten. Personally, they are more delicious than sweet potatoes, and the leaves can grow easily.

It is generally possible to propagate sweet potato leaves by cutting, cut a section of stem about 15 cm long and plant it in a flowerpot, which can be picked and eaten in about a month. Of course, you can also buy fresh sweet potatoes, cut them into pieces and put them directly in a dark and warm place. They will soon grow new buds, bury them in shallow soil, and quickly develop potted sweet potatoes. 2. Potted pepper

Although chili peppers do not grow as fast as leafy vegetables, there is a lot of yield in potted plants, and we can grow some chili peppers with good appearance and beautiful colors, which can not only be eaten, but also can be watched as bonsai, such as colorful chili peppers, Chaotian peppers and so on.

Potted chili peppers in the home, must have sufficient sunshine position, if you can ensure that there are more than 5 hours of light every day, pepper production lever.

3. Potted lettuce

Lettuce is a kind of leafy vegetables that grow very fast and grow very well, and its leaves can be picked constantly, very fresh and tender, and can be eaten in all kinds of ways. Don't miss it in pots.

Potted lettuce does not need too much light, as long as there is a little scattered light, it can grow well, and it has strong adaptability to the environment, so it is best to choose a larger flowerpot when planting, and the soil should be moist. 4. Agaric vegetable

Auricularia auricula is not very common in the vegetable market, generally do not need how to grow it, when I saw it growing on the edge of the fence, it grew out, grew very fast, and ate very tender and smooth.

Auricularia auricula vegetable vitality is tenacious, maintenance is very simple, not easy to produce diseases and insect pests, it can be cut and propagated, a section of stem can grow out, it can sprout in a week, it can be picked and eaten in a month, it is a kind of vegetable that can grow again after eating, and it can be eaten in pot for a long time.