The elder sister used ice cubes to help succulent plants spend the summer.

The elder sister uses ice cubes to help succulent plants "spend the summer". You can try this trick.

The last time the succulent plant was photographed should have been more than half a month ago, and by this time, the state of the meat had changed so much that the bright colors faded, followed by a "dish". Break your fingers and calculate, this should be the fifth summer since I raised meat (thanks to netizens …... Material)

I still remember that when I first entered the pit, I bought a pile of succulent plants but heard that it was not good to spend the summer. I was in a panic and asked people everywhere about their tips for the summer. Now, I no longer worry about succulent plants spending the summer, because I have adapted to the changes of the four seasons of succulent plants. At the height of summer, even if some succulent plants die, I have been able to face it calmly.

Many meat friends ask me how to spend the summer succulent, and my answer is always to shade the sun in a hot day, pay attention to ventilation, and don't water the plants too wet and too transparent during the dormant period. If you do this succulent plant, will there be no casualties? Not really, plants also have to follow the laws of nature, the best slightly eliminate, the survival of the fittest, we do not need to force.

Is there really no good way to help succulent plants spend the summer? Don't say, there really is, as for my sister, she really takes good care of the succulent flesh. Usually I give her a leaf, and she can take good care of it. When it is hot in summer, in order for succulent plants to spend the summer cool, she even uses several large plastic bottles to put water in the refrigerator, then puts them around the fleshy plants in turn, and then blows the air with a small fan. it really has a cooling effect. I can feel cool when I stand in the position of raising meat.

But because I usually have to go to work, I don't have the time to do it. Meat friends who have time can really try it. Compared with the summer methods I mentioned, it is obvious that my sister's method of giving meat to spend the summer is more "clever".

Not only that, some of the succulent plants were moved to the indoor balcony by the elder sister, and when it was hot, she opened the sliding door of the balcony and used air conditioning to cool the fleshy plants. The elder sister said that compared to hanging up a beautiful piece of meat, it was nothing to spend a little electricity.

Meat friends here, have you ever tried to cool meat plants with ice cubes?