MySheen

The reason and treatment of succulent people growing

Published: 2024-11-09 Author: mysheen
Last Updated: 2024/11/09, Sunny day & nbsp; Ye Huimei Chou Jielun & nbsp; 0000UB04VR 29.

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Ye Huimei

Jay Chou

00:00/04:29

BGM: Jay Chou-sunny day

When raising meat, the growing meat is really not good, it is really very annoying. So let's talk about the reasons and solutions for the growth of succulent people today.

What is an apprentice?

Overgrowth refers to the crazy elongation of succulent stems, losing their original sturdy shape.

Long perfect demonstration, messy.

The reason for futile growth

1. Lack of sunshine (main reason)

2. Excessive water supply

3. Give too much fat

four? Give too much fertilizer (mainly nitrogen fertilizer)

Especially if you grow too much meat in a small basin, it is easy to grow in vain.

Wrong demonstration, too much stuffing and no room for growth.

The harm of being overgrown

If the succulent plants grow, they will not look so good-looking.

The overgrown stem is thin, so it is easy to grow diseases and insect pests.

Of course it's still compact and good-looking, Moonlight Goddess.

When is it easy to grow in vain?

Succulent plants are easy to grow in vain during the growing period.

Most meat grows in spring and autumn, when there is either insufficient sunshine or too much fertilizer, or it will grow in vain.

In addition, many people raise succulent plants indoors and put them in places where the sunshine is seriously insufficient. It is also easy to grow in a short period of time.

This is what happens when you grow up indoors.

Although the growth of succulent people will not cause it to wither, it has always grown in vain, which is a little less beautiful, so it is better to deal with it if you can.

Overgrowth prevention method

It is difficult to prevent the overgrowth of meat for many reasons: not only lack of sunshine, too much water or too much fertilizer, it is difficult to tell. So obviously pay attention to it, but the meat is still growing. The preventive measures are as follows:

1. Put the meat in a place with plenty of light

2. The soil is dry before watering.

3. Fertilizers are given only in the spring and autumn growing seasons (mainly phosphorus and potassium fertilizer).

PS: when you first started with succulent plants, if you use the network and diagrams to check the maintenance methods of meat, you can also grasp its growth law and the amount of water supply, so as to control its growth.

How to deal with the apprentice?

1. Beheading

How to straighten the already crooked, overgrown flesh?

Just behead directly, and there is another advantage of beheading-the long stem will grow into N heads after beheading.

The steps are as follows:

1. Take stems above 1cm from the female parent.

2. The maternal parent was moved to a cool and ventilated place to dry the wound.

3, etc., etc., the position of the decapitation of the mother successfully blows the head ~

4. The stem cadre under the behead is divided into wounds to dry, and so on to re-root.

5. Put it back into the pot after two weeks.

2. Change the basin

If you share the basin, the growth space for the meat growing basin is becoming more and more insufficient.

And because of poor ventilation may also lead to overgrowth, if the meat in the pots has grown full, then you should consider changing the pots.

The basin change is best carried out in the Spring and Autumn season, and the steps are as follows:

1. Shake the soil off the root and make sure that the root is in good condition.

2. If any broken parts are cut off and put back into the basin, succulent soil must be used. Vegetable soil will not work.

This basin must be changed if it holds Lianhua.

This kind of pots can be well ventilated without changing pots.

3. Break the leaves

When the flesh is grown, the leaves are no longer compact and the levels are uneven, so at this time you have to break the leaves decisively.

The broken leaves can be inserted, and the meat can quickly become an old stake.

Steps:

1. Break healthy leaves and be careful not to destroy the growing point

2. Leaf insertion demonstration:

The one on the left destroys the growth point.

3. Wait for the leaves to take root and put them in a cool and ventilated place.

4. take root and transplant, and then supply water a week later.

See how to water the succulent plant for details-can you water the succulent plant? [part 1]

-Summary of questions often asked about succulent growers-

Q. will succulent plants of any kind grow in vain?

A. Yes, even the cactus family is not rare.

Q. if the sunshine is good enough, is it difficult to grow in vain?

A. of course, if the sun shines directly for too long, it will burn the meat. So we have to control the sunshine time.

Q. can succulent plants take root even if they only have stems and cuttings?

A. No, because the meat must undergo photosynthesis, so there must be leaves, even if only one piece can make the cuttings succulent root.

-Review of the previous issue-

 
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