MySheen

Potted vegetables are selected, and they grow crazily when they touch the soil. They don't need to be controlled, and they burst into pots and pinch them. They eat for another year.

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, This kind of vegetable is called purple back vegetable, it grows very characteristic, it is green on the front, purple on the back, generally eat more in summer, there is a high nutritional value. And potted plants are very simple, basically just touching the soil...

This kind of vegetable is called Laver, it grows very characteristic, its front is green, the back is fuchsia, generally eat more in summer, has a high nutritional value. And potted is very simple, basically is the type of living with soil.

Laver is often seen in the south of our country. When eating, it generally eats its stems and leaves. The leaves are especially tender, with a special fragrance, and the taste is also very unique. It contains a variety of trace elements, proteins and vitamins. It also has the effect of cooling blood and clearing fire.

Laver whole plant fleshy, general plant height of about 45 cm, developed lateral roots and shallow roots, strong regeneration ability, and strong adaptability, no fertilizer can grow very strong, but also not easy to produce diseases and insect pests, very suitable for family pot planting.

Conservation items of potted Laver:

1. Porphyra yezoensis has strong branching and stress resistance, and is more tolerant to drought, heat and barren. The optimum temperature for growth is 20-30 ℃, which is more shade-tolerant, but it grows stronger under sufficient sunlight.

2. It is not cold-resistant. When the temperature is above 10 ℃ degrees, it can be planted and harvested all the year round. When the temperature is below 10 ℃ degrees, it basically stops growing.

3. The requirement of soil is not strict, general garden soil can be used as substrate, but it is better to use loose and fertile soil rich in organic matter.

4. After each harvest, the lower part leaves 2 to 3 leaves as a re-growing vegetable, which becomes more and more exuberant. Proper maintenance can be harvested for a long time, and mature organic fertilizer or special foliar fertilizer should be sprayed for each harvest.

Potted Laver at home, when its new bud is about 12 cm long, it can be pinched and eaten, and it can continue to grow after pinching.

 
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