MySheen

There are four advantages of dandelion soaking in water, often drinking to strengthen the body, but there are four types of people who can't drink it.

Published: 2024-11-09 Author: mysheen
Last Updated: 2024/11/09, Many people know that dandelion is a kind of edible wild vegetable, and in a year, spring is the best season to eat wild vegetables, and in summer, dandelion is made into tea to drink in water. If you often drink dandelion tea in summer.

Many people know that dandelion is a kind of edible wild vegetable, and in a year, spring is the best season to eat wild vegetables, and in summer, dandelion is made into tea to drink in water.

There are four advantages to drinking dandelion tea in summer. the first one is to dispel dampness and heat, improve human mouth erosion, sore throat, hard work, and so on. The second advantage is the elimination of human hepatotoxicity.

It can also dispel the phenomena of bitterness, bad breath, sore throat and so on. The third advantage is to be able to clear stomach heat, especially to treat heartburn pain, rotten stool or constipation and so on.

The fourth benefit is that it can improve the body's oral ulcers. But there are five types of people can not drink dandelion tea, namely, spleen and stomach deficiency cold, hypotension, yin cold syndrome, allergy these four categories of people!

 
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