Common sense of succulent discoloration makes your flesh beautiful and beautiful. Don't you like succulent ones?
Most meat has a special discoloration skill. Whenever the meat changes color, it will look very beautiful and lovely. This is also the main reason why people like meat, some meat is like a magician, today is one color, after a few days it becomes another color. Especially when many kinds of meat are planted together, the color it changes is really shocking.
There are many kinds of succulent plants, and there are many reasons for discoloration, but most meat mainly depends on temperature and light. If both are satisfied, its discoloration effect is very prominent. You can try it, especially in spring and autumn when there is a big temperature difference between day and night. Put the meat outdoors at night and in the sun during the day. Within a few days, it will turn red. The greater the temperature difference, the deeper the discoloration. But the lowest temperature should not be less than 5 ℃, the reason for the large temperature difference and fast discoloration is that chlorophyll is not tolerant to low temperature, when the temperature drops, the chlorophyll in the leaves becomes less and less, and then new anthocyanins are synthesized to resist cold weather and enhance the cold resistance of plants, which is a kind of self-protection ability.
If the meat is kept indoors for a long time, the temperature difference between day and night is basically the same, and his discoloration will be very slow. It even turns green all the year round and doesn't turn red at all. You can try to take the meat outside even a small windowsill at night and put it in a hot environment or in the sun during the day. It is enough for these lovely flesh in space and environment.
The season of succulent discoloration is in spring and autumn. Although the temperature in summer is high and sunny, summer is the dormant season for succulent plants. No matter how big the temperature difference is, the color of meat will not change too much. When the temperature drops in late autumn, put the succulent plants in the open air for a period of time to avoid frostbite, breathe enough fresh air and accept the sun during the day. If the temperature drops suddenly at night, the color of the leaves will be more likely to change color. To become more beautiful. Of course, don't try when the temperature is too low.
- Prev
Peach eggs sun-dried mature eggs in summer meat level 3 sunburn
As the temperature slowly rises, I am afraid that my peach eggs will be sunburned into "cooked eggs". Indeed, in summer, I will raise more meat, whether it is peach eggs or other things, and I am afraid of being baked by the sun. Summer meat sunburn, can be divided into three levels, the first two levels are also...
- Next
You can have a three-dimensional vegetable garden with a plastic bottle, and you don't have to buy vegetables anymore.
The biggest obstacle to planting flowers and plants in cities is not pests and droughts. It's-- ground! Fang! No, no! Enough! Today, I will teach you a super trick of growing vegetables and flowers on the balcony! It's Willem Van Cotthem..., a professor of Belgian botany.
Related
- Wuhan Hospital Iron Tree Blooming Result Was Instantly Frightened by the Gardener Master
- Which variety of camellia is the most fragrant and best? Which one do you like best?
- What is the small blue coat, the breeding methods and matters needing attention of the succulent plant
- Dormancy time and maintenance management of succulent plants during dormancy
- Minas succulent how to raise, Minas succulent plant pictures
- What are the varieties of winter succulent plants
- How to raise succulent plants in twelve rolls? let's take a look at some experience of breeding twelve rolls.
- Attention should be paid to water control for succulent plants during dormant period (winter and summer)
- Watering experience of twelve rolls of succulent plants
- Techniques for fertilizing succulent plants. An article will let you know how to fertilize succulent plants.