About Old White Tea

Fuding White Tea is one of the six major teas in China. Micro-fermentation, the finished bud head fat, covered with silver like snow, so named white tea. Under the background of advocating natural ecology and healthy diet culture in modern society, Fuding white tea has become the first choice of drinks according to its own most natural withering sun drying technology and rich health care materials.

First of all, Fuding white tea is resistant to "release". After storage, its value and taste are constantly improving, the older the fragrance, the older the mellow. Therefore, Laobai tea has been in the phenomenon of being sought after in the market.

Who on earth is old white tea suitable for drinking?

People with poor resistance are suitable for drinking old white tea. Drinking old white tea can prevent colds caused by viral viruses and prevent tooth decay.

People with bad intestines and stomach are suitable for drinking old white tea, which can help gastrointestinal digestion, promote near appetite, nourish the stomach and treat ulcers to a certain extent.

Stroke and heart disease are common in the elderly, and drinking old white tea can also reduce stroke and heart attack.

People who like to eat greasy fried food are suitable for drinking old white tea. at the same time, it also has the function of invigorating the body and relieving thirst and refreshing the heart.

People who lack calcium and iron are also suitable for drinking old white tea to supplement the substances needed in the body.

Save new tea and drink old tea. You can enjoy the fragrance of the old white tea, while the new tea is gradually appreciating into the old tea.

How to distinguish between new tea and old tea?

The new white tea is brownish green or yellowish green in shape, covered with white hairs and needles. You can see that the white peony made of tea leaves is richer in the bottom of leaves and terminal buds than in other seasons during the spring tea season.

The appearance of the old white tea is brown, with a little hair on the tea, and the leaves are more uniform and have a sense of oil brightness. Older tea leaves are reddish brown in color. In terms of the production and quality of tea, the most precious thing is the bud and leaf on the old tea tree.

If you like fresh and elegant, you can try a cup of new white tea. You like fragrant and mellow, so you drink a cup of old white tea. You know, what people need is the mood of drinking tea.

Then separate from the taste, first of all, tea is nothing but attention to the taste. Compared with the old white tea, the taste of the new white tea is more mellow, but some people may not be able to accept this strong taste.

The new white tea is very fresh, fresh and tranquil in taste, refreshing and refreshing. There are certain differences between new and old white tea, and each has its own advantages. We should not draw a conclusion about whether it is good or bad because of personal preferences.

Fuding white tea has always paid attention to "fragrant honey rhyme", the traditional craft of old white tea: fragrant honey rhyme. On the other hand, some of the old white tea on the market has a heavy bitter taste and a strong dryness in the throat after drinking. Tea lovers should be more careful when buying tea to avoid buying substandard white tea.