MySheen

The meatball blossoms every three years and waits for a flower.

Published: 2024-11-22 Author: mysheen
Last Updated: 2024/11/22, Other people raise flowers that are good-looking and beautiful. The editor thinks that the good-looking appearance is too stereotyped, and the interesting soul is different, so he brings back a "meatball". This guy, like Nashi, blossoms and has been brewing for three years. This kind of.

Other people raise flowers that are good-looking and beautiful. The editor thinks that the good-looking appearance is too stereotyped, and the interesting soul is different, so he brings back a "meatball". This guy, like Nashi, blossoms and has been brewing for three years.

This kind of flower is called Hippophae. It is a plant of the cactus family and a member of the succulent family. before it blossoms, it looks like a cactus and is also a "little hedgehog". Let's take a look at the process that Xiaobian is looking forward to its flowering.

Waiting for it to blossom is like waiting for a paycheck. The picture above shows that there are still more than ten days to go before it blossoms. The editor also took good care of it carefully, for fear of any mistakes, watering could not be urgent, and it could not be watered until the basin soil was dry, and it could not be drenched on the bud. Watering was as worrying as a mother. You can't fertilize at the flower bud stage, or you'll be sorry if you don't blossom at that time.

It is necessary to bask in the sun, but this side is in the south. During the period from April to May, the climate is quite suitable, and you can bask in the sun all day. However, it is not fun to rain, or it will not blossom to show you. So you have to watch the weather forecast all the time.

Time is slowly approaching, the red month is more obvious, the small bud is also slowly blooming, anticipation and excitement more and more day by day.

A few days later, the flower still embraced the pipa and half-covered its shy face, half-closed shyly, not so enthusiastic. After another day, when it was familiar with the environment, it would be able to let go. Do you believe it?

It is very beautiful, after raising the "meatball" for so long, it finally blossoms warmly and is as red as fire, but it is a pity that the florescence is so short that it withered in only a few days. But it doesn't matter, good things are always short-lived, the most memorable is the process.

I believe that the flower friends and I have the same mood, looking forward to its arrival, full of joy; regret its withering, lost, blooming moment, endless aftertaste. You are welcome to share your expectations of the blooming process.

 
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