What is the best environment for calla lilies to grow?
A nickname for calla lilies
The flowers of calla lilies have many colors, which can be collectively referred to as sea taro, and there are also different names in other countries, such as: Zigu flower, water taro, wild taro, mushroom flower, sea taro lily, taro.
The habits of calla lilies
Calla lilies have tubers, thick leaves, persistent styles, and seeds obovoid.
Like a warm, humid and sunny environment. Not resistant to cold and drought.
The optimum temperature for growth was 15-25 ℃, and the temperature was higher than 25 ℃ or lower than 5 ℃. The plant was forced to dormancy and the plant stopped growing.
Calla lilies like water, the soil should be kept moist, and watering should be controlled during summer dormancy.
The planting soil is preferably a fertile clay loam with good water retention, which can lock up water for a long time or grow in shallow waters. The pH value is between 6.0 and 6.5.
The flower language of calla lilies
Calla lilies of different colors have different meanings.
Calla lilies: fraternity, holiness and piety, hope, eternal, noble, pure, pure friendship, elegant temperament, complacency, pure and flawless love.
White calla lilies: elegant and beautiful, its flower language is "unswerving loyalty, always tie the knot".
Red calla lilies: symbolize holiness and piety, always tie the knot of one heart, good luck, purity, love.
Pink calla lilies: symbolize loving you all your life.
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Calla lilies, you can also call them that.
Calla lilies, originally from Egypt, is a persistent-rooted aquatic herb and has now developed into amphibians. Flowers are highly poisonous, accidental eating will cause coma, but it is of great ornamental value. Potted plants of dwarf or small varieties are placed on the windowsill and in front of the mirror, full of exoticism, especially vivid and lovely.
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Polygonatum odoratum can also be called that.
Polygonatum odoratum is a kind of perennial herbaceous flower, which belongs to Liliaceae. She is not only a family ornamental flower, but also has great medicinal and health value, through the correct cooking method can also become a delicious dietotherapy!
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