Bean cultivation management: the cultivation and management of kidney bean, what kind of plant is kidney bean?

Cultivation and management techniques of organic kidney bean

(1) the coordination of environmental choice and relevant measures

Carry out crop rotation

Implementation of soil diagnostic analysis

Soil improvement

The surrounding environment is free from soil, air and water pollution.

(2) Weed control methods

Weeding by manual or mechanical tillage, without the use of chemical herbicides.

Mulching or rotation was adopted to control the occurrence of weeds.

(3) methods of fattening management

Do not use chemical fertilizer, completely apply organic fertilizer, compost with self-composting fermentation is appropriate, and organic fertilizer shall not contain additives such as chemical synthetic agents, and organic liquid fertilizer can be used as topdressing.

(4) Prevention and control of diseases and insect pests

Recommended methods for pest control

Spraying microbial insecticides-control of poisonous insect larvae

a. 1000-3000 times of thuria.

b. Beauveria bassiana or Beauveria bassiana.

Release the basic sign lacewings (40000 eggs per minute), which can supplement the feeding of leafy grasses, thrips, aphids and Lepidoptera larvae and eggs.

Application of non-pesticide substances

a.

With the release of basic symptoms of lacewings, spray construction research vinegar 200 times, can prevent leaf lacewings and so on.

b.

The application of garlic extract or neem essence can control thrips and aphids.

Recommended methods for prevention and control of major diseases

Rust: select disease-resistant (tolerant) varieties.

General precautions:

a. Soak the soil before planting or soak after planting green manure.

b. Before planting, the soil is covered with plastic cloth and then sterilized by solar energy.

c. Plant garlic and other avoid crops.

d. Remove diseased plants (leaves) and burn them.

What kind of plant is kidney bean?

Leguminosae is widely distributed in tropical and temperate regions. There are about 15 species in China (even cultivated), which are produced in all provinces, including mung bean P. radiatus L., adzuki bean P. angularis Wight, cotton bean P. lunatus L. And bean P. vulgaris L. And so on, are all important food crops, which are widely planted in various provinces. Twining or erect herbs; pinnately 3-foliolate, rarely reduced to simple leaflets, with stipules; stipules often persistent, longitudinally linear; flowers arranged in axillary, sometimes terminal racemes; calyx campanulate, with conspicuous, persistent bracteoles below; Corolla white, yellow, red or purple, extending beyond calyx, keel apex extended into a spiral long beak; stamens 10, diploid (9mm 1) Ovary sessile, with many ovules, style long, twisted with keel, hairy along one side; pods linear to oblong, flat or swollen, with several seeds.