10.5% of ancestral chickens were eliminated by the end of July.

By the end of July, the national ancestral chicken production reduction work advocated by the China White Feather Broiler Alliance has been successfully completed, and various ancestral chicken enterprises have actively called on them to eliminate their ancestral chickens in proportion, and most enterprises have overfulfilled their tasks, accounting for 10.5% of the total production reduction.

It is understood that in early July, in view of the imbalance between production capacity and market demand of white-feathered broilers, the White-feather Broiler Alliance of the Poultry Branch of China Animal Husbandry Association finally decided to eliminate the surplus ancestral chickens in order to alleviate the current situation of China's white-feather broiler industry. After many times of communication with enterprises, under the premise of limiting the introduction volume in 2014, we once again proposed to reduce the stock of ancestral chickens in order to restore the broiler industry in crisis as soon as possible. After many meetings and discussions, all enterprises reached a consensus on production reduction. Since July 10, the alliance has supervised a half-month production reduction. Public opinion observers of the Animal Husbandry Daji Network believe that with the implementation of the production reduction action, as of August 5, the prices of commodity generation chicks and commodity hairy chickens in the country's main producing areas have risen. The price of commercial chicks exceeded 3 yuan per chicken, and the price of commercial feathered chickens exceeded 9.5 yuan per chicken. At present, the peak season of supplementary hurdles has come, and the enthusiasm of farmers is significantly higher than that of the previous period. White-feathered broiler entered China in the early 1980s and has become the industry with the highest degree of industrialization in China's agriculture and animal husbandry industry after more than 30 years of development. China's chicken output ranks second in the world. With the rapid development of white-feathered broiler industry, chicken has become the second largest meat consumer product in China. However, due to disorderly competition and lack of self-discipline in the industry, the supply of Chinese white-feathered broilers exceeds demand, coupled with the continuous negative news about the development of the white-feathered broiler industry in the past two years, resulting in a decline in chicken consumption, so that chicken consumption shrinks and prices are low. Overall losses in the industry.