Planting pots on the balcony in spring can be eaten after a few seeds are scattered in the soil for 20 days.

May Day is coming soon. Are all flower friends ready to travel? if you don't have a travel plan, come to the balcony to grow vegetables with a hundred little girls. There are no pollution, no pollution, and you grow green vegetables to eat. In fact, there are many vegetables that can be potted on the balcony. What I share with you today is a variety of vegetables that are very simple and can ripen quickly. After pinching and sending them, you can eat well for a long time.

Artemisia, which is often ordered when eating hot pot, is nutritious and delicious. It only needs a larger flowerpot and can be planted on the balcony.

Potted Artemisia annua L. on balcony:

1. Prepare loose and breathable soil, such as rotten leaf soil, and direct pastoral soil that is not available

2. After the soil is renovated, spray water to wet it.

3. After sprinkling the seeds of Artemisia annua evenly on the surface of the soil, cover a thin layer of soil and pour water thoroughly, put them in a warm and astigmatic place and wait for germination.

The temperature is relatively high in this season. In a few days, you can see chrysanthemum sprouting new buds, which can be pinched and eaten in about 20 days. After pinching, apply some thin fertilizer, and will soon continue to sprout again.

Pay attention to keep the basin soil moist during the period, don't dry it, ask the chrysanthemum to grow faster, remember to apply thin fertilizer frequently, and put it in a well-lit position on the balcony for maintenance.

Friends who like to grow vegetables on the balcony must not miss this simple and delicious vegetable.