[2018 Anti-Monsanto Series activities] Taiwan, Japan and South Korea food carvings
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Taiwan, Japan and South Korea food carving-school lunch and non-reform action workshop
Want to know how the nutritious lunches that Taiwanese children eat at school are different from those in other countries? In Japan, through school competitions and chefs giving lectures to schools, Japan promoted the peaceful food culture, which has gradually disappeared from generation to generation, while South Korea, through the strength of civil society, put forward the initiative with non-fundamental reform and school lunch as the core. Taiwanese civil volunteers put forward the proposal of non-fundamental reform campus lunch during the local election four years ago, which was finally regulated by legislation.
The cultural, policy, and social differences and similarities of the school lunches of 200 million people in Taiwan, Japan, and South Korea need to be understood in depth. For the first time, non-governmental organizations in Taiwan gathered speakers from Taiwan, Japan and South Korea to share their experiences in promoting education and action based on the common experiences and memories of 200 million school lunches in Taiwan, Japan and South Korea.
For those of you who are also concerned about non-reform issues, please set aside 5 to 19 Saturday to join the Housewives Union in the Water Garden Farmers Organic Bazaar to carry out the anti-Monsanto campaign!
[date] 2018-5-8 (II) 9:30-16:30
[venue] Multi-purpose Hall C, 6th floor, Taipei Cultural Innovation Center (88 Yanchang Road, Xinyi District, Taipei)
[registration] is free, with a quota of 60. Please register online at https://goo.gl/6EkFsd.
[agenda]
Taiwan, Japan and South Korea food carving-school lunch and non-reform action workshop
time
The subject / speaker
09:00-09:30
Check in
09:30-10:20
The path of inheriting Heshi Culture and popularizing Food Education
Keynote speaker / Kazuo Takagi (Chef Michelin 2-star, representative of Japan)
10:20-10:40
Tea reception
10:40-11:30
The spirit of environmental friendliness in free school meals (temporarily)
Keynote speaker / Hansalim Cooperative (inviting)
11:30-12:00
School lunch for 200 million people
Keynote speaker / Huang Jialin (moderator of Project 22 for School lunch)
12:00-12:20
Q & A
12:20-13:30
Lunch
13:30-14:20
GM crops in Japan. History of Food
Keynote speaker / Tianli Qiyou (we don't want GM food! Sports representative)
14:20-15:10
200000 Citizen Co-signature: current situation and Task of non-basic Reform Movement in South Korea (temporary)
Keynote speaker / South Korean National Anti-basic Reform campaign (under invitation)
15:10-15:30
Tea reception
15:30-16:00
Taiwan experience of genetically modified Food
Speaker / Guo Huaren (Honorary Professor, Department of Agronomy, National Taiwan University)
16:00-16:20
Q & A
16:20-16:30
Comprehensive question
[reminder] this conference provides professional Japanese and Korean interpreters; please remember to bring your own environmentally friendly tableware.
[inquiry] if you have any questions about the event, please write to schoollunch22@gmail.com.
[host] School lunch 22, campus lunch is non-basic
[co-sponsor] Taiwan Housewives Union living consumption Cooperative, Housewives Alliance Environmental Protection Foundation, Taiwan non-basic Reform Promotion Alliance
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