The transformation of vegetable production mode in China is smooth and the vegetables stored in winter are growing well.

Due to the drop in temperature in Shandong, Liaoning, Beijing and Hebei, vegetables have been planted in greenhouses one after another from the open air. After the transformation and adjustment of the mode of production some time ago, the quantity of vegetables coming from other places in southern regions such as Guangdong Province has decreased. In addition, some provinces and regions have entered the mode of transporting food from the south to the north one after another, and the fresh leafy vegetables in the south after long-distance transportation can alleviate the pressure of insufficient supply of leafy vegetables in some parts of the north due to the change of seasons.

In October, there were basically no natural disasters or diseases across the country.

In October, there were basically no natural disasters or diseases across the country. The sunshine is sufficient, the rainfall is abundant, the production cycle is shortened, the vegetable growth rate increases rapidly, the market volume increases obviously, basically does not appear the break or stubble phenomenon, makes the vegetable supply is sufficient, and drives the vegetable price to enter the fall period as a whole.

Judging from the market supply in October, the transformation of the mode of vegetable production in the north, especially in Shandong, is relatively smooth, the cultivation of vegetables in facilities has increased, the growth of vegetables stored in winter has been good so far, and the supply of vegetables in Yunnan is stable. It is expected that if there are no natural disasters before mid-November, there will be no major fluctuations in the prices of cabbage, potatoes, radishes and carrots in this winter and next spring, and a stable price of vegetables stored in winter will help stabilize the prices of other vegetables.