MySheen

If you want to raise a pot of beautiful meat, you need to have all the methods and skills (4)

Published: 2024-11-22 Author: mysheen
Last Updated: 2024/11/22, I believe that for meat fans who have just entered the pit, the most concerned problem is the growth state of succulent plants. In fact, when the editor first entered the pit, he always felt that succulent plants did not grow well, but it was like digging up succulent plants to see what had happened.

I believe that for meat fans who have just entered the pit, the biggest concern is the growth state of succulent plants. In fact, when the editor first entered the pit, he always felt that succulent plants did not grow well, but it was like digging up succulent plants to see what had happened.

Later, through the accumulation of experience, the editor also found that, in fact, the health of succulent plants can be judged from the fullness, color and development of succulent leaves, and then the editor will introduce some little knowledge of succulent plants through the fullness of succulent leaves. I also hope to be helpful to those who are confused!

First of all, we need to know that the healthy degree of succulent plants can be judged by observing the succulent leaves. For example, if the succulent leaves have just been cut and the leaves have shrunk, it means that the succulent plants must be short of water. If the succulent plants are still not restored two to three days after watering, then it can be concluded that the succulent roots have not yet grown well.

Of course, we can also check to see if there is a problem with our own soil. If there is no problem with the soil, we can only wait patiently. Don't pull out the succulent plant directly like a curious baby. This will not only affect the growth rate of succulent plants, but may also lead to the death of succulent plants.

In particular, it is necessary to keep the temperature above 15 degrees when cutting, otherwise it will be difficult for succulent plants to return to normal growth.

 
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