MySheen

Don't spend money on chives anymore. It's convenient and affordable to cook at home. It's called a fragrance.

Published: 2024-11-22 Author: mysheen
Last Updated: 2024/11/22, Potted chives selected chives grown directly from the market to eat but untreated from can be. When buying onions, choose leaves that are green, fresh, and the final roots intact, leaving a little soil. ...

Potted chives select seedlings small chives are planted directly from the market to buy food but untreated from the can. When buying onions, choose green leaves, fresh leaves, complete roots and leave a little soil.

Potted chives will be cut off from the upper leaves to eat, the rest of the roots should not be directly thrown into the dustbin, cut to leave a little more green onions, so that it is easy to plant and survive.

Green onions pot pot chives do not require much choice of pots, any container is fine, as long as the space is large enough. There are some flowers and plants at home, those with space can be planted directly together, saving space and preventing diseases and insect pests.

Plant green onions in the pot to dig a hole, put down the onions, bury some soil, a few 12345, done. In order to facilitate later maintenance, flatten the soil by hand so as not to expose the root during watering.

Potted chives after maintenance and planting, pour enough water, put in the sun, as long as it is not less than 0 ℃ in winter, the survival rate is more than 90%. A week later, green onions will sprout and should be fertilized in time. If you grow your own food, it is recommended to apply organic fertilizer.

In this way, the potted chives are different from the green onions we eat in winter, mainly retaining the fresh fragrance and tenderness of the onions, suitable for stir-frying and cold dishes, convenient to grow at home, and no longer have to spend money to buy them. Next, I would like to introduce some small potted plants and necessary tools for growing flowers. I hope you will like it!

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