How to improve the Price Competitiveness of Agricultural products in China
Anhui netizen "millet": my hometown is in the countryside. When I went home for the Spring Festival this year, I heard the villagers talk about the unsatisfactory sales of fruits and vegetables last year. In the past, all our agricultural products were exported, but last year, the advantage in price was not obvious, and the export was not smooth. Excuse me, how to improve the price competitiveness of China's agricultural products?
Member Niu Dun, permanent Representative of China to the United Nations Food and Agriculture Agency and former Vice Minister of Agriculture, member Niu Dun: indeed, the domestic and foreign prices of some of China's agricultural products are upside down. In order to solve this problem and enhance the price competitiveness of China's agricultural products, first, it is necessary to introduce more policies to benefit farmers and give more subsidies to farmers, but the subsidy policy cannot distort trade prices; second, it is necessary to formulate corresponding work plans and work plans according to the policy and provide targeted subsidies for the processing of agricultural products. Third, it is necessary to organize an efficient and clean work team, strengthen supervision and supervision, and implement the subsidy policy.
In addition, China also needs to strengthen agricultural scientific research, promote the transformation of agricultural scientific and technological achievements, provide more training opportunities for farmers, and increase investment in agricultural infrastructure construction, so as to ensure the effective supply of agricultural products and the increase of farmers' income.
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