Technical stickers take advantage of the time for the succulent beauty at home is a serious thing.

In the warm and cold spring, flowers and plants revive; so do succulent people. if there is something wrong with the meat at home or feel that it is not well raised, then from this spring, let them grow beautifully!

'succulent recovery

'

Step

one

It's also spring.

Shell worm

The season of our recovery

Carefully examine the hearts of the leaves and arrows of the flesh

Just kill the bug when you find it.

Now is the best time to raise the meat well, so

Timely check for diseases and insect pests at home and in poor condition

(e. G.

Not growing for a long time and not recovering from frostbite in winter

), all of them

Dig out and clean the root system and replant it.

.

'succulent recovery

'

Step

two

Most meat will.

Flowering

Because

Succulent plants have a mature stage, and they will not blossom and reproduce until the succulent plants grow and mature.

The maturity period may be 1 year, 2-3 years, or even 50 years.

A small part of the meat will die after flowering. There are also blossoms without any problems.

?

Vasone of crassulaceae

Almost all of the meat blossomed and died. For example

Mountain Rose, Zi Lianhua, Fuji, etc.

. But not all of them will die. The new plant will be fine.

If you don't want it to die after blooming, you can cut off the flowers and arrows.

?

Green lock dragon genus

All the meat is withered by flowers and arrows.

?

Evergreen grass

Almost all of them bloom and die, for example

Guanyinlian and Purple Dudan

Wait.

Succulent flowering consumes a lot of nutrients, and the meat may be in worse shape during this period.

So many people cut off the flowers and arrows in advance to avoid wasting nutrients.

'succulent recovery

'

Step

three

With the coming of spring, succulent plants need to be as good as human beings.

Water

.

According to the state of plants, watering is the best.

The frequency of watering is different all the year round, for example, the folds of leaves are a sign of water shortage, so slowly replenish water with a kettle.

Pouring directly on the leaves can clean the dust on the leaves, but most succulent plants have a layer on the leaves.

Waxy powder protective layer

The intensity of the water flow should be controlled when watering. Water droplets will be left in the heart of the leaves during watering. It is best to blow them off to avoid burns caused by intense sunlight at noon or transpiration.

Leaf rot

.

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