The total number of green food in the country exceeds 21000.

By the end of 2014, the total number of green food enterprises in China had reached 8700 and the total number of products exceeded 21000.

This is what the reporter learned from the "2015 national 'three products and one standard' working conference" held on the 19th.

It is understood that the geographical indications of pollution-free agricultural products, green food, organic agricultural products and agricultural products are collectively referred to as "three products and one standard". "three products and one Standard" is a public brand of national safe and high-quality agricultural products developed in China at different stages of development, in view of the specific situation and based on their respective priorities.

According to statistics, by the end of 2014, nearly 80, 000 pollution-free agricultural products had been certified nationwide, involving 33000 applicants; the total number of green food enterprises had reached 8700, with a total of more than 21000 products; there were 814 organic food enterprises certified by the agricultural system, with more than 3300 products; and 1588 geographical indication products for agricultural products were registered and protected. In 2014, the overall qualified rate of pollution-free agricultural products was 99.2%; the qualified rate of green food products was 99.5%; the qualified rate of organic food sampling was 98.4%; and the qualified rate of geographical indication agricultural products focused on monitoring pesticide residues and heavy metal pollution remained at 100% for six consecutive years.

In this regard, Ma Aiguo, director of the Agricultural products quality and Safety Supervision Bureau of the Ministry of Agriculture, said that in recent years, the "three products and one standard" has achieved coordinated development of quantity and quality, and has played a positive exemplary and leading role in promoting the construction of modern agriculture. In the future work, we should grasp the key points and further enhance the influence of the brand; fulfill our duties and responsibilities, further implement the regulatory responsibilities; improve the system, and further strengthen the concept of the legal system. We should also take active actions to give full play to the important role of the team of "three products and one standard" in the quality and safety of agricultural products.