On April 30, 2015, the National Wholesale Price Index of Agricultural products was higher than that of yesterday.
According to the monitoring of the Ministry of Agriculture, the "National Wholesale Price Index of Agricultural products" on April 30 was 200.32, down 0.55 points from yesterday. Among them, the wholesale price index of "vegetable basket" products was 200.86, down 0.75 points from yesterday.
As of 14: 00:00 today, the average price of pork in the national agricultural wholesale market was 18.43 yuan / kg (pork wholesale price index was 161.07), up 0.1% from yesterday.
Beef costs 53.79 yuan per kilogram, down 0.2% from yesterday.
Mutton is 49.81 yuan per kilogram, up 0.2% from yesterday.
Eggs cost 7.50 yuan per kilogram, down 0.5% from yesterday.
White-striped chicken costs 15.03 yuan per kilogram, down 0.9 percent from yesterday.
The average price of 28 kinds of vegetables monitored was 3.63 yuan / kg (vegetable wholesale price index was 201.06), down 0.8% from yesterday.
The average price of seven kinds of fruits under key monitoring was 6.26 yuan / kg, up 0.8% from yesterday.
The average price of crucian carp was 13.68 yuan per kilogram, up 1.0% from yesterday.
Carp 13.41 yuan / kg, 1.7% higher than yesterday
Silver carp is 7.00 yuan per kilogram, up 1.2% from yesterday.
The big belt fish costs 27.76 yuan per kilogram, which is the same as yesterday.
Today, among the 60 varieties monitored in the domestic fresh agricultural products wholesale market, compared with yesterday, the top five price increases are: Pleurotus ostreatus, pineapple, Jufeng grape, pumpkin and carp, with ranges of 5.4%, 2.9%, 2.0%, 1.9% and 1.7%, respectively. The top five price declines were lettuce, eggplant, cabbage, cucumbers and cauliflower, with ranges of 6.4%, 4.2%, 3.9%, 3.5% and 3.4%, respectively.
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Applying the concept of tight balance to regulate the Market of Agricultural products
Marketization is the soul of agricultural modernization. The understanding of agricultural modernization under the new normal can be understood from the perspective of marketization. In the fifties and sixties of last century, agricultural modernization was summarized as mechanization, electrification, water conservancy and chemistry, which is the traditional sense of agriculture.
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The brand development of agricultural products is easy to fall into three kinds of misunderstandings.
Food is the most important thing for the people, and food safety comes first. Food safety problems occur frequently, which make people worry about eating three meals a day. Only when consumers buy agricultural products based on brands with adequate safety can they effectively get rid of food safety fears. This brand is safe.
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