Yilan 3 stores promote limited craft beer brewed with organic tea, hot spring rice and traditional Chinese medicine

Craft beer has been very popular in recent years, and it is quite cool to open a bottle of craft beer on a hot summer day. Three stores in Ilan jointly launched "Lanyang Field Beer, Summer vernacular Beer Group", combining Dongshan organic tea, Jiaoxi hot spring red glutinous rice, traditional Chinese medicine and fine brewed beer, and launched five Ilan limited beers. You can taste the unique "sweet taste" of Lanyang with one sip.

Japanese hot springs use local agricultural products to brew "limited beer" for guests to drink after soaking. Liao Jijie, the owner of "scallion bath", set up a self-help personal soup house in Jiaoxi more than seven years ago. Recently, he has successfully developed "Sang Time" craft beer, which uses Jiaoxi organic hot spring red glutinous rice and New Zealand hops to bring peach nut aroma. It tastes light without bitterness, making people relaxed and lazy.

Liao Jijie says frankly that the cost of organic rice is relatively high, but he hopes that by developing organic rice beer, more people will know about organic farmers in Jiaoxi. In addition, wine labels also include images such as Guishan Island and Matcha Mountain, which make people think of Ilan as soon as they look at it.

After the fourth generation of Guangsheng Pharmacy Zhou Dongyan returned to his hometown to pick up the family business, he wanted to develop exclusive Ilan products. He mixed two kinds of tea bags, "Zaoan" and "Zaomian," one refreshing and the other helping to sleep. He continued the flavor of the tea bag, based on Ilan golden jujube, to make Zaoan beer scented with sweet-scented osmanthus, red clover and longan, as well as jujube sleeping beer with Ganoderma lucidum, Ophiopogon japonicus and chrysanthemum.

The owner of Zhengfu Tea Garden, you Zhengfu, is also a young man returning home. He grows tea in Dongshan with the concept of "nature-friendly". He uses golden orchid tea and egret black tea to launch "Golden Orchid Organic Green Tea Beer" and "Egret Black Tea Wheat White Beer".

You Zhengfu says that the golden orchid leaves are green, but there is a "golden flame" pattern in the middle, which tastes like orchids and wild jasmine flowers. Ilan is characterized by Rain Water, and when he drinks back to Gan, "it will bring a little bit of the sweetness of Ilan Rain Water."

Most wineries use low-cost tea to make wine. You Zhengfu uses organic tea to make wine, which costs more than 10 times more, but he likes to try. If the industry can do it, the operators can also share methods and cooperate with each other to shape the Ilan brand.