The competition of Gaoshan Tea Wang Chun Tea has won numerous prizes and won numerous high-profile winners.

The winner of the "Taiwan Gaoshan Tea Wang Chun Tea Evaluation Competition" sponsored by the Nantou Renai Township Peasant Association was announced today (5). The well-known tea company "Li Li" became the most eye-catching winner, offering first and second prizes, three first prizes, and ten gold prizes. Cheng Hsu-Teng, founder of the Fengyi, said that the quality of Taiwan's Gaoshan tea can be said to be the highest in the world, and winning the award is an affirmation of the production of good tea.

Dai Jinren, director general of the Nantou Ren'ai Peasant Association, said that in February this year, there was a water shortage and cold damage occurred in the budding period, resulting in a 40% reduction in output and a decrease in the number of tea samples participating in the competition, but the elimination rate was still as high as 48.3% to maintain quality. On the other hand, the award-winning or participating tea in the Alpine Tea King Competition is authentic Taiwan's alpine tea, and consumers can feel at ease.

Cheng Hsu-Teng, founder of the Meiyu, points out that the quality of Taiwan's Gaoshan tea is good and cheap compared with the international market, and it is committed to promoting Taiwan tea to consumers of all ages. From all kinds of tea gift boxes, refined tea sets, joint tea groups, to young people's favorite cold-brewed tea, and so on, different from the traditional tea shop, "Li Li" wants to bring the brand into every family.

In addition, Zheng Xuteng particularly stressed that "Li Li", as a well-known alpine tea brand in China, not only won the special prize and first prize of the King of Alpine Tea in Ren'ai Township, Nantou, but also won the honor of two stars in the evaluation of Michelin in the food industry-"International Flavor and quality Evaluation Agency The International Taste Institute". Consumers can feel at ease about the quality and source of tea.