Introduction of varieties of Wendan pomelo

Wendan pomelo, also known as Yuhuan pomelo, is a variety of pomelo, which can regulate qi and resolve phlegm, moisten the spleen and clear intestines, lower evil qi, detoxify alcohol, and has a better effect on hypertension, diabetes and diseases such as lack of food, light mouth and indigestion. On the market in the Beginning of Autumn, the meat is crisp and tender, the slag is juicy, the taste is strong and fragrant, sweet and sour is palatable, and the quality is good. So what are the varieties of Wendan pomelo? Let's take a look at it together with the editor of Nongxun Network.

1. Madou Wendan

Madou Wendan was introduced from Zhangzhou, Fujian Province in 1701, and then planted in Madou Town. It became a famous product of Madou, and it was called Madou Wendan at the beginning of September. Conical or pear-shaped, pericarp yellowish green, velvet white or light pink, flesh yellowish white or light pink, soft and succulent, no or less seeds, fruit weighs about 400-900 grams.

2. Red Wendan

In October, the red text is in the shape of a short pear, the top of the fruit is slightly wide and flat, the pedicel is narrow, the mature pericarp is smooth yellowish green, or light yellow, its sunny side is often dark purple, and then disappears green with fruit growth, and the pericarp oil cells are fine and dense. The flesh is bright red, soft and juicy, the sandbags are all red, and the fruit weighs about 400-1360 grams.

3. Pangu Wendan

Pangu Wendan was introduced from Bangkok, Thailand in 1926 and is due from October to November. Oblate or short spherical, the pericarp is yellowish smooth, the oil cell is colorless, the flesh is grayish yellow, the sand sac is slender, horned, neatly arranged, the capsule is thick, white and translucent. Originally from Thailand, childless, the fruit weighs about 980-1230 grams.

4. Du Wei Wen Dan

Duwei Wendan pomelo, also known as Duwei seedless honey pomelo, is one of the four famous fruits of Putian in Fujian Province, China. It is a unique precious and good fruit. It has been cultivated for more than 170 years and is a geographical indication product in China. The fruit is of good quality, fragrant smell, mellow meat juice, moderate sweetness and sour, seedless or few seeds, refreshing fragrance and unique flavor, which is famous for its delicate flesh, sweetness and palatability, and suitable medicine and diet. In the flowering and fruiting period, it is not affected by wind and rain, the fruit hanging rate is high, the maturity is fast, and it enters the mature picking period more than 10 days earlier.

The above is the variety introduction of Wendan pomelo, Wendan pomelo is different from other fruits, eat Wendan pomelo must choose the appearance of soft, dry, such Wendan pomelo has completely evaporated, excellent taste. If the skin of Wendan pomelo is green, store it in a cool and ventilated place and wait for the fruit to become soft and shriveled before eating.

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