Which variety of Chinese chestnut tastes best? The best variety of Chinese chestnut in China

The annual output of Chinese chestnut in China is very high, whether it is fresh chestnut or fried chestnut is very popular with consumers. If you want to plant Chinese chestnut, then be sure to find out which variety of Chinese chestnut is better, suitable for your local planting, the following Nongxun network editor will briefly introduce a few.

1. JD.com Chestnut (Qianxi Chestnut)

West Chestnut, also known as JD.com Chestnut, JD.com Chestnut, Hebei Province specialty, China National Geographic indication products. It is sweet and delicious, the entrance is melted, nutritious, contains protein, fat, starch, sugar, and contains a variety of vitamins, known as the "king of dried fruit".

two。 Xinyang chestnut

Xinyang chestnut has the characteristics of large, tender meat, thin skin, sweet taste, bright color, full particles and so on. Xinyang chestnut market has Lijiazhai Town and Yuji Town Chestnut Wholesale Market in Xinyang City, and Xinxian County is the largest chestnut sales market in the country.

3. Yanshan chestnut

Yanshan Chestnut, a specialty of Beijing, is a national geographical indication product of China. Yanshan chestnut has always been known as "woody grain", but also known as "iron crops" reputation, its high quality, large, thin skin, thick meat, sweet taste, was a tribute in the Qing Dynasty.

4. Baoji social chestnut

Originated in Anpinggou, Pingtou Town, Chencang District, Donggou and other places. The plant of social chestnut is tall, the main stem is dark brown, and the bark is densely cracked and not easy to peel off. The involucral bract has long and many needles, and most of the nuts are 3, the nuts are flat and round, with an average weight of 8 or 2 grams, thin pericarp, light yellow kernel, good quality, fruit ripening in early September, plant cold resistance, drought resistance, like shade and dampness, and grow normally in alpine areas.

5. Xingtai chestnut

Xingtai chestnut grain is full, the color is bright, the skin is thin, the pulp is waxy and sweet, rich in high-quality carbohydrates, protein, vitamins and a variety of minerals, high nutritional value.

We should know that China is the country of origin of chestnuts, so there are advantages in many aspects of chestnut planting, we can choose a variety that is most suitable for ourselves, combined with the local market for large-scale planting, but do not blindly try.

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