What kinds of apple trees do you have? Recommend some good prospects for you!

Apple is a common fruit in our daily life, basically no small fruit shop other fruit, there will be no apple, it can be seen that the output and planting area of apples in our country are quite large, so what are the varieties of apple trees with good development prospects? Here are a few simple references.

1. Mid-maturity variety-Italian Early Red

The variety ripens around August 10. American No. 8 ripens when the market is most short of apples. Before this variety is introduced, fruit merchants often purchase large quantities of green fruits (immature golden crowns, etc.) to flood the market. Since American 8 came into market, its commodity character is good, quality is excellent, very popular with consumers, but the biggest disadvantage of American 8 is that the storage period is too short, and in the past two years in the country developed rapidly, so appropriate development of some Italian early red to prolong the sales time of medium ripe apple varieties in the market, is a better choice for fruit farmers to improve economic benefits.

2. A Middle and Late Maturing Variety-Wuba

The variety matures in early September. Fruit appearance is beautiful, extremely resistant to storage, good commodity characteristics, early fruit, high yield, stable yield, easy to manage. In the Mid-Autumn Festival market, not easy to cotton, is a very promising new varieties of medium-ripening high-quality apples.

3. Late-maturing variety-short branch Huaguan

Matured around the National Day, its fruit quality is no less than red Fuji, color is better than red Fuji, welcomed by growers and consumers. Under the same management conditions, the net income of planting short branch Chinese crown is higher than that of planting red Fuji, so this variety has great potential competitiveness in the future international fruit market competition.

4. Granny Smith

It has high acidity and pure flavor. It can be used for processing besides fresh food. The quality of fruit juice processed with it is very good. It is the most suitable processing variety in the world and China at present. China produces 200,000 tons of fruit juice annually, and needs 1.6 million tons of fresh fruit every year. Therefore, the development of suitable processing apple varieties has high benefits and great potential.

5. huaguan

It is suitable for planting in Henan, Shanxi, Shandong, Shaanxi and other places. The fruit background is green and yellow, the fruit surface is 1/2~2/3 bright red, with red continuous stripes, delayed harvest can be full red, beautiful appearance. Fruit smooth surface, compact flesh, crisp and juicy, sour moderate, fragrant, excellent quality.

6. huashuai

In Henan, Shanxi, Shandong, Beijing and other places can be planted. The fruit is big, the flesh is thick, crispy, juicy, sweet and sour, fragrant and of good quality. The fruit can be stored at normal room temperature until March of the following year.

7. Super Red

It has strong adaptability and can be planted in Marshal planting areas. The fruit is large, smooth and lustrous, yellow-green on background, and rich red when fully colored. The pericarp is thick, the flesh is milky white, the flesh is fine, crisp, juicy, sweet in flavor, fragrant and of good quality, suitable for cold storage.

8. Novo Jonakin

Liaoning, Hebei, Shandong, Shaanxi, Henan, Shanxi and Gansu apple production areas in the north trial planting and began to be promoted as a major variety development. Fruit a large, dense meat, crisp hard, thick, sour moderate, quality. It can be harvested in the middle of October in Liaoning and northern Hebei. It is resistant to storage, does not wrinkle, and can be stored until March to April of the following year under refrigerated conditions.

9. Qin Xing

The fruit surface is beautiful, rich in luster, the flesh texture is crisp, the sour and sweet is moderate, and the fragrance is fragrant. It can be stored at room temperature until March of the following year.

10. Tsugaru

Japan is currently one of the three major varieties. Fruit larger, fleshy crisp, juicy, sweet and sour palatability, aromatic, high quality.

All these apple varieties, which one do you think you are familiar with? In addition to some common apple tree varieties, you can talk about the new apple tree varieties that you have observed and learned more about in recent years.

About the wonderful pictures and popular comments of apple variety introduction, you may be interested in the following recommended content of Agricultural News Network, welcome to read.