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Main varieties and characteristics of Color Sweet Potato

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Sweet potato is also known as sweet potato. Nowadays, people have a very strong awareness of health care, so all kinds of colored sweet potato varieties have begun to attract people's attention. Purple varieties are now more popular. So what are the main varieties of colored sweet potatoes?

Sweet potato is also called sweet potato, now people's awareness of health care is very strong, so all kinds of colored sweet potato varieties begin to attract people's attention, and purple varieties are now more popular. So what are the main varieties of colored sweet potatoes? Let's take a look.

First, colorful sweet potato-Beijing change

This variety is a hybrid variety of Jingshu No. 1, so it is called "Jingchuan". The yield is medium, the yield per mu is about 1500-2000 kg, which has the characteristics of moisture tolerance and fertilizer tolerance. Potato skin is pink, meat color is pink, slightly purple heart (the colors from the inside to the outside are: purple, red, yellow, white, pink five colors). It is a new edible variety with high sweetness and good quality.

Purple Sweet Potato-Jingshu 6

In the series of sweet potato varieties, its characteristics are the most obvious: potato skin and meat are purple, bright color, high sweetness, good quality, the yield per mu is 1500 ~ 2000 kg, and the drying rate is high. This variety is mainly used for industrial deep processing, can be processed into sweet potato chips, preserved potatoes, etc., bright and natural color, without additional pigment; can also be made into beverages, extract pigments and so on.

Third, red sweet potato-double-season short vine red heart king

The potato skin is pink, the flesh color is red, the yield is extremely high, can grow two crops a year, each crop yield is more than 2500 kilograms, the double season can reach more than ten thousand jin. It is suitable for planting in protected areas in early spring.

4. Pink sweet potato-138

This variety has the largest planting area in Beijing. Flesh color pink, is a fresh food variety. The output is 1750kg to 2250kg, and the drying rate is medium.

5. Orange sweet potato-Xushu 55-2

Yellow potato skin, orange-red meat, high sugar content, high taste and quality. Suitable for barbecue, steaming food, potato-shaped hammer-shaped, block-shaped uniform, yield 2500-3000 kg per mu, storage resistance, disease resistance.

To sum up these colored sweet potato varieties, have you ever tried to plant them? In terms of taste, which do you think is the sweetest?

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