MySheen

Introduction of citrus varieties with high sweetness

Published: 2024-09-19 Author: mysheen
Last Updated: 2024/09/19, Citrus is a kind of fruit tree commonly seen in the south. There are many varieties of citrus. The taste and growth conditions of citrus are different. Many growers sometimes grow citrus varieties that are very sour, and consumers have no demand for them. In fact, this is the same as choosing citrus.

Citrus is a kind of fruit tree that is often seen in the south. It has many varieties, and the citrus taste and growth conditions of various varieties are different. Many growers sometimes grow citrus varieties that are very sour, and consumers have no demand for them. In fact, this has a lot to do with the selection of citrus varieties and planting technology. Good planting is conducive to the accumulation of sugar, so what are the citrus varieties with high sweetness now? Let's go and have a look next.

1. Fertile mandarin

Wo orange is a hybrid variety of Temple orange and Danxi red tangerine, the fruit is high in sugar and low acid, rich in flavor, the content of soluble solids in mature fruit is more than 13%, the content of titratable acid is 0.58%, and the quality is excellent.

This variety of citrus is strong in growth and has a round crown. The fruit is high, flat and round, with a single fruit mass of more than 180 grams. When the fruit is ripe, the peel is smooth and delicate, the color is orange or orange-red, the pulp is tender and dregs, the juice is rich, and there is an obvious aroma. High yield. There are broad prospects for planting in the market.

II. Aiyuan 38

The hybrid variety bred by the cross between Nanxiang and Tiancao has rich fruit juice, sweet taste, good quality and rich nutrients such as soluble solids, reducing sugar, vitamin C and so on.

This variety of citrus has medium growth and round crown, and it is easy to grow branches at seedling stage and early stage of high grafting, and the branches are more drooping. After the fruit is ripe, the color of the pericarp is thick orange, the pericarp is wrapped tightly, and it is easy to peel off.

Third, do not know the fire

This variety was bred by crossing Qingjian with Zhongye No. 3 Ponkan. When the fruit is ripe, it can reach up to 400 grams. The pulp tastes very sweet and the peel is yellow-orange. Generally, it can be harvested in the first ten days of February-March of the following year. Its biggest characteristic is that the fruit surface is relatively rough, the pericarp is slightly thick and the appearance is relatively ugly, and it is easy to peel when eating.

Fourth, sugar orange

Because this variety comes from Shatang Village, Huangtian Town, Sihui City, Zhaoqing, it is called sugar orange, and it is called a cash cow by farmers in rural areas. as a citrus variety with high and stable yield, it is now widely planted by farmers. generally, the highest yield per plant can reach 350-400 jin, and the fruit is resistant to storage. The market has a broad sales prospect.

At this point, the citrus varieties with high sweetness are introduced here. If you want to grow citrus, you'd better understand the local market. Different citrus varieties have different needs and different benefits.

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