Where is the origin of jackfruit in China? What are the common varieties of jackfruit?

Jackfruit is one of the common tropical fruits, which tastes fragrant and plays very well, so it can be said that it is widely loved by the public. Jackfruit originated in India and Southeast Asia, has been introduced into China for nearly a thousand years, and has a very high cultivation value. So where is the main producing area of jackfruit in China? What are the common varieties of jackfruit? Let's get to know it.

Where is the origin of jackfruit in China?

It is understood that jackfruit is currently cultivated in the tropics of the northern and southern hemispheres, mainly in India, Bangladesh, Malaysia and other countries. Jackfruit in China has a history of more than a thousand years, and now it is mainly distributed in Hainan, Guangdong, Guangxi, Yunnan, Fujian and Taiwan. Among them, Hainan Province is the most planted, and it is widely cultivated in all parts of the province. It is one of the common tropical fruit trees.

What are the common varieties of jackfruit?

1. Jackfruit, Youbao

The distribution of jackfruit in China is mainly scattered in rural areas of Guangxi and Guangdong, and of course, it is also distributed in Fujian and Hainan. The fruit of this variety is irregular spherical, similar to spherical deformity, the weight varies from 5 to 10 jin, the fleshy yellow is soft and rotten, the flavor is strong and the sweetness is very high. It is very suitable for people with poor teeth.

2. Jackfruit with dried yellow meat

The distribution range of jackfruit with dried yellow meat is similar to that of jackfruit. The normal shape of the fruit of this variety is spherical, the size is relatively large, the meat is yellowish when it is fully ripe, dry and without water flow out, and the aroma is also strong. Although there is no large-scale planting yet, according to the feedback of most people who have eaten, it is more popular than the Malaysian jackfruit of Hainan. After all, this is the real local product.

3. Malaysia No. 1 jackfruit

The origin of Malaysia No. 1 jackfruit is Malaysia, while China is mainly planted in Hainan. The suitable growth temperature of this variety is in the tropics, which is about 15-35 ℃. It should not be lower than 10 degrees in winter, otherwise it will affect the postponement of fruit hanging in the coming year. Malaysia No. 1 jackfruit, with huge fruit and long oval shape, is the largest variety of jackfruit at present.

Thailand No. 8 Red Meat jackfruit

It is best to keep the suitable planting environment with the Thai climate all the time, so it is not suitable for planting except Hainan in our country. Unless you have the experience of growing in a greenhouse, you can keep warm in winter. The fruit of this variety is oval, weighs about 10-20 jin, the flesh is thick, crisp, slightly red, similar to orange, with a special aroma of orange.

Generally speaking, the producing areas and varieties of jackfruit are very rich, so before planting jackfruit, we must choose suitable varieties according to local climatic conditions, such as tropical varieties need tropical climate, local varieties are more hardy, and so on.

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