Where is the best place to produce ginger in our country? See if there is your hometown!

Before purchasing, many ginger buyers like to ask where the ginger is the best. When it comes to ginger producing areas, the varieties and planting area of ginger in Shandong are famous all over the country. As an indispensable seasoning in people's life, ginger has a great market demand every year.

Where is the best ginger in China?

Most people's answer is Shandong. Shandong is one of the main producing areas of ginger in China, and Shandong has a stable climate and belongs to the peninsula region. it is understood that the producing area of ginger grown in Shandong, China, can reach more than 200000 mu, with an average annual output of more than 50 tons. It has become the most important and largest source of ginger in China. And there are also many famous places of ginger in Shandong:

Changyi Dajiang

Changyi is rich in ginger, known as "Jiangxiang", which is blessed with unique conditions, which makes Changyi big ginger pieces of meat yellow, delicate texture, smooth skin, strong spicy flavor, containing a variety of vitamins and minerals, which is very popular in domestic and foreign markets. Various products are in short supply. Changyi Dajiang is a geographical indication certification trademark and agricultural products geographical indication products.

Ju County Dajiang

The cultivation of turmeric in Ju County has a long history. There are historical records long ago that "Ju Di produces taro", in which the "taro" is today's Dajiang. Traced back to the accurate records of the local chronicles of Juxian County, Ju County has been planting turmeric for at least 380 years. Juxian Dajiang is a certified trademark of geographical indication.

Laiwu ginger

Laiwu ginger has a history of more than 2000 years. Laiwu ginger was once a tribute to the court in feudal society. It was famous for its large pieces of ginger, thin skin and little silk, spicy and delicious taste, and fresh color. Laiwu ginger was rated as a famous brand product at the third China Agricultural Expo. Laicheng District was named "hometown of Chinese Ginger".

Anqiu turmeric

Anqiu Dajiang, produced in Anqiu City, Weifang, is a famous specialty in Shandong Province with a long history of planting. It was recorded as early as the Wanli period of the Ming Dynasty. After nearly 500 years of seed selection and cultivation, Anqiu Dagang has formed the characteristics of bright color, compact structure, small pieces of silk and spicy fragrance. In 2006, the AQSIQ approved the implementation of geographical indication product protection for Anqiu Dagang.

In addition to the above several ginger producing areas, there are many ginger producing areas in China, but these places are relatively famous and are among the best in the industry. If you want to buy ginger, you can come to Shandong to know more.

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Agricultural products you may be interested in: national supply of high-quality ginger