MySheen

Which are the three famous apples in the world? What are the characteristics of each?

Published: 2024-09-19 Author: mysheen
Last Updated: 2024/09/19, Apple is a very good fruit at a very low price, crisp, sweet, delicious and nutritious. We often eat apples to help us reduce the risk of cancer, cardiovascular disease, asthma, diabetes and other diseases. Of course, with different apple varieties, its nutritional effect will also be

Apple is a very good fruit at a very low price, crisp, sweet, delicious and nutritious. We often eat apples to help us reduce the risk of cancer, cardiovascular disease, asthma, diabetes and other diseases. Of course, the nutritional effects of different apple varieties will be slightly different. At present, the most popular variety on the market is Red Fuji. So do you know what are the three famous apples in the world? Let's get to know it.

Three famous apples in the world

The so-called three famous apples in the world refer to Chinese flower cattle, American snake fruit and Japanese Fuji.

1. Chinese Hua Niu

Hua Niu Apple is mainly produced in Tianshui County in the southeast of Gansu Province, where unique regional advantages and unique climate resources advantages give birth to the unique Hua Niu Apple. Tianshui is located in the high altitude area, with many mountains and few rivers, most of the orchards are located in the mountains, with deep soil layer, sufficient light, Rain Water moderate, four distinct seasons and other characteristics, which is very conducive to the normal growth and coloring of fruits; the stable temperature during flowering and after flowering is conducive to fruit setting; the large temperature difference between day and night during fruit ripening is very conducive to the accumulation of fruit sugar, which meets the requirements of regional layout planning and ecological indicators of superior apples of the Ministry of Agriculture of the country.

In addition, the use of advanced and practical cultivation techniques, the production of Hua Niu apple shape, big, colorful, delicious, and Hua Niu apple listing season coincides with China's major festivals Mid-Autumn Festival and National Day, obvious advantages in the market competition.

2. American snake fruit

American snake fruit is mainly produced in California in the United States, also known as Red Marshal, is one of the main cultivated varieties in the world. Venacci, Washington, located in the western United States, is the most suitable cultivation area for snake fruit, with an average temperature of about 15 degrees in spring, which is conducive to fertilization and fruit setting. And adequate water conditions are conducive to reducing the occurrence of diseases and insect pests.

In fact, American snake fruit and Chinese flower cattle are still similar, but the color of American snake fruit is more bright red, the taste is very sweet, and the juice is also very rich. In addition, Shanxi and Shaanxi in China and the Loess Plateau above the Qinling Mountains have climatic conditions similar to those of Washington State in the United States, which is also a high-quality producing area of snake fruit in China.

Fuji, Japan

Fuji apple can be said to be one of the most common kinds of apples eaten by Chinese people. Fuji apple is famous for its crispy and sweet taste and red appearance, and is loved by Chinese people. Although Red Fuji is very popular at home, many people do not know that it actually comes from Japan. Fuji apple is an excellent apple variety bred by China Guoguang as the female parent and Marshal as the male parent in Morioka, the fruit tree test ground of the Ministry of Agriculture, Forestry and Fisheries of Japan in 1939. Fuji apple has the advantages of late ripening, high quality, delicious taste, storage resistance and so on. It is the most famous late ripening apple variety in the world.

Fuji fruit has the advantages of good flavor, late ripening and storage resistance, but it also has the disadvantage of poor fruit coloring. To this end, various parts of Japan have selected many well-colored Fuji buds from Fuji, collectively known as Red Fuji. The history of planting Fuji apples in China can be traced back to 1966.

The above is the introduction of the three famous apples in the world. I believe you have a deeper understanding of the types of apples.

For wonderful pictures and articles and popular comments on apple varieties, you may be interested in the following recommended contents of Nongxun. Welcome to read.

Agricultural products you may be interested in: the national supply of apples

 
0