What's good about Fuji apples? Inventory of high-quality planting areas of Fuji apple

Fuji apple is a variety introduced from Japan in China in 1966. Fuji apple is widely distributed in Shandong, Hebei, Shanxi, Shaanxi, Gansu and other places in China because of its high popularity in the market. And the delicious Fuji apples on the market basically come from this, so where on earth are the Fuji apples delicious? Let's take a look at the characteristics of Fuji apples grown in these areas.

1. Zhaoyuan, Shandong

Qishan Town, Zhaoyuan City, Shandong Province is famous at home and abroad for its high-quality red Fuji apples. all the fruits produced here have reached the standard of green environmental protection and pollution-free, with a lot of moisture and a crisp, sweet and refreshing taste. In 1995, the town was named "the hometown of China's Red Fuji Apple" by the organizing committee of the first batch of 100 villages with Chinese specialties. In 1999, it ranked first in the third national exhibition and evaluation meeting of famous and quality fruits, and was awarded the title of "Chinese famous fruit". At present, the town has a total area of 10,000 mu of high-quality orchards, and the products can be exported to the United States, Singapore and other overseas regions.

2. Luochuan, Shaanxi

Luochuan, Shaanxi Province is a famous high-quality apple producing area in China. The red Fuji apples produced here are all good in color, aroma and taste, beautiful in shape and large and uniform. Luochuan Fuji apple has the advantages of sweet and delicious, moderate hardness and storage resistance, which ranks first among similar apples in the country, and is famous all over the world. The county is listed as one of the important production bases for apple export in the country, with annual sales of tens of thousands of kilograms.

3. Jingning, Gansu

Red Fuji apples in Jingning County, Gansu Province are big, full, crispy, sweet and juicy, which are also popular in the market. Jingning County has high altitude, sufficient light and large temperature difference between day and night, which is conducive to the accumulation of sugar, while Red Fuji apples in Jingning County, Gansu Province have been known for their crisp and sweet taste. In 2006, AQSIQ approved the protection of geographical indication products for Jingning Apple.

4. Yantai, Shandong

Yantai apple cultivation has a long history and is the earliest place of apple cultivation in China. Because of its various natural conditions for apple cultivation and apple growth, Yantai has been identified as the dominant apple producing area in China by the Ministry of Agriculture. Yantai Red Fuji Apple is one of the famous products in Shandong. Red Fuji apples are mainly produced in Muping, Longkou, Qixia, Zhaoyuan, Haiyang, Fushan and other cities (districts) in Yantai area. The apples here are also famous at home and abroad for their correct shape, bright color, sweet and crisp flesh and rich aroma. And Yantai Red Fuji apples have a longer best eating date than other apples and do not even need to be stored in the refrigerator.

The above is the introduction of some high-quality red Fuji apple producing areas in China. I don't know where you think it is the most delicious? Of course, everyone has different opinions, and there are many delicious red Fuji apples, not only limited to the origin, but also related to the variety.

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