Where is Red Fuji Apple the most famous in China?

Red Fuji apple is the fruit with the highest yield in China, which is widely planted in the north. It is not only a rare fruit for fresh food, but also can cook fruit stuffing for dessert. The market is very popular with consumers, but the quality of red Fuji apple is somewhat different from the origin of Red Fuji. Next, let's take a look at where Red Fuji Apple is most famous in China.

1. Shandong Yantai Apple

Yantai is a typical warm temperate monsoon continental climate, with no severe cold in winter, no heat in summer, sufficient light and pleasant climate. Apple production conditions are superior, with an average annual temperature of 12 ℃. The apple peel produced here is famous for its thin, juicy, crisp, sweet and sour taste. With an annual output of 4.63 million tons, it is the largest exported apple species in the country.

2. Shanxi Wanrong Apple

Rong County, located in the Yellow River Golden Triangle in Yuncheng, Shanxi Province, belongs to the Loess Plateau with long sunshine, large temperature difference, rich mineral content in the soil and an annual average temperature of 12 ℃. The natural conditions for apple production here are unique, so it is the best ecological area in the most suitable cultivation zone for high quality apple production in the world. Wanrong apple has bright color, thin skin and thick meat, sweet and sour taste, crisp and juicy, charming fragrance.

3. Xiaoguang Apple in Wafangdian, Liaoning Province

Wafangdian is located in the central and western part of Liaodong Peninsula, with a temperate continental monsoon climate and an average annual temperature of 8 ℃. The apples produced here are high in sugar content, moderate in sour and sweet, bright in color, bright in appearance and resistant to storage.

4. Henan Lingbao Apple

Belongs to the warm temperate continental monsoon type, semi-arid climate, sufficient sunshine, the soil type here is rich, suitable for a variety of apple growth, the red Fuji apple here is almost conical, the background color is golden to all red, the flesh is dense, crisp and juicy. It's very delicious.

5. Yunnan Zhaotong Apple

Zhaotong, Yunnan Province has a mid-temperate climate, with an annual average temperature of 11.7 ℃, sufficient light, moderate rainfall, and rich apple resources. The apples produced here are bright in color, crisp in meat, rich in flavor, honey in juice, naturally rich in selenium and rich in nutrition.

6. Shaanxi Luochuan Apple

Luochuan belongs to the continental humid and dry monsoon climate in the north temperate zone. The annual average temperature is 9.2 ℃. Here, the sunshine time is long and the temperature difference between day and night is large. It is very beneficial to the accumulation of apple sugar. Luochuan apple has bright color, dignified fruit shape, rich flavor, storage resistance, and is rich in calcium, magnesium, zinc, selenium and other healthy trace elements. It is a good variety of apples in the market.

To sum up, this is the introduction of the most famous producing area of Red Fuji Apple in China. If farmers want to grow apples that are popular in the market, it is particularly important to choose the right soil and environmental conditions. I hope this article will be helpful to you.

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