Duck breed Daquan

Duck is one of the most common poultry breeding projects in rural areas of our country, and there are countless famous specialty products in various places. It is precisely because our country is very rich in duck species that farmers have a wide variety of choices. Do you know what kinds of ducks are suitable for farmers? Let's learn more about duck breeds.

1. Mandarin duck

Mandarin duck, also known as foreign duck, is native to tropical regions of South and Central America. It is a kind of poultry that integrates meat, medicine, nourishment and ornamental. The mandarin duck has strong physique, strong disease resistance, rough feeding resistance, high laying rate and so on. It can be tanned, the velvet is warm, the market demand is large, and the market price is obviously higher than that of other birds.

2. Muscovy duck

Muscovy duck is also called fragrant quail goose, this kind of rare bird is a kind of duck family poultry which is like goose not goose and duck not duck. The weight is bigger than the duck and smaller than the goose, it is said to have more than 300 years of breeding history, it is a rare famous, special and excellent product at home and abroad.

Cherry Valley Duck

Cherry Valley duck is a world-famous lean duck type, which originated in England and was introduced into China in the 1980s. This variety has the characteristics of fast growth, high lean meat rate and high feed conversion rate. the meat is fresh and tender and delicious, so it is very popular in the market.

4. Wild duck

Wild duck is a typical representative of waterfowl, not only a large number, but also can carry out long-distance migration flight, the highest flight speed can reach 110 kilometers per hour. In a narrow sense, wild duck refers to mallard duck, which is the most common large wild duck and the ancestor of all domestic ducks except Muscovy duck. Because of the high market demand of wild duck, it is the main object of artificial domestication in our country.

5. Tumor-headed duck

Muscovy duck, commonly known as Muscovy duck, is native to tropical regions of South and Central America. Tumor-headed duck has been introduced into China for more than 250 years. It is more common in Fujian and Guangdong, and in most other provinces and cities. With the characteristics of fast growth, large size, plump chest and leg muscles and excellent meat quality, Tuotou duck is one of the main breeds of meat birds in southern China.

6. Beijing Duck

Beijing duck is famous all over the world for its raw material of Beijing roast duck. It is an excellent standard breed of meat duck with the characteristics of rapid growth and good fattening performance. Beijing duck originated in Yuquan Mountain, the western suburb of Beijing, and now it has spread all over the world.

The above is the introduction of some high-quality duck varieties suitable for farmers. You can choose the most suitable duck species according to your own breeding conditions and local climate and environment.

For wonderful pictures and articles and popular comments on duck breeds, you may be interested in the following recommended contents of Nongxun. Welcome to read.

Agricultural products you may be interested in: the national supply of ducks